Vegetables Primary — Production in Mozambique

Mozambique: Vegetables Primary — Production was 1.50 million t in 2024. ◆ Volatile

Latest (2024)
1.50 million t
Change on year
up 7.1%
World rank
63rd
of 191 countries
All-time high
2.22 million t
in 2022
All-time low
115,282 t
in 2000
Years of data
64
1961–2024

Vegetables Primary — Production in Mozambique, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Mozambique recorded 1.50 million t for vegetables primary — production in 2024.

The figure is up 7.1% on the previous year and up 148.1% over ten years.

Over the whole period, vegetables primary — production in Mozambique peaked at 2.22 million t in 2022 and was at its lowest, 115,282 t, in 2000.

That places Mozambique 63rd out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Mozambique, year by year

Annual values for Vegetables Primary — Production in Mozambique, 1961 to 2024.
Year t Change
1961 143,962 t —
1962 147,241 t +2.3%
1963 148,400 t +0.8%
1964 151,500 t +2.1%
1965 151,600 t +0.1%
1966 159,900 t +5.5%
1967 163,600 t +2.3%
1968 169,156 t +3.4%
1969 170,785 t +1.0%
1970 173,800 t +1.8%
1971 177,300 t +2.0%
1972 180,300 t +1.7%
1973 183,850 t +2.0%
1974 183,850 t +0.0%
1975 184,350 t +0.3%
1976 187,350 t +1.6%
1977 189,850 t +1.3%
1978 187,850 t -1.1%
1979 187,850 t +0.0%
1980 187,850 t +0.0%
1981 181,800 t -3.2%
1982 186,800 t +2.8%
1983 186,800 t +0.0%
1984 186,800 t +0.0%
1985 186,800 t +0.0%
1986 194,300 t +4.0%
1987 198,800 t +2.3%
1988 200,300 t +0.8%
1989 200,800 t +0.2%
1990 201,000 t +0.1%
1991 167,714 t -16.6%
1992 116,100 t -30.8%
1993 144,998 t +24.9%
1994 135,700 t -6.4%
1995 147,630 t +8.8%
1996 158,270 t +7.2%
1997 163,600 t +3.4%
1998 167,950 t +2.7%
1999 172,000 t +2.4%
2000 115,282 t -33.0%
2001 131,503 t +14.1%
2002 146,800 t +11.6%
2003 192,837 t +31.4%
2004 225,552 t +17.0%
2005 250,868 t +11.2%
2006 310,885 t +23.9%
2007 343,294 t +10.4%
2008 373,913 t +8.9%
2009 405,928 t +8.6%
2010 449,650 t +10.8%
2011 476,000 t +5.9%
2012 546,200 t +14.7%
2013 592,643 t +8.5%
2014 604,371 t +2.0%
2015 699,010 t +15.7%
2016 742,316 t +6.2%
2017 954,781 t +28.6%
2018 1.20 million t +26.0%
2019 1.36 million t +13.4%
2020 1.63 million t +19.2%
2021 2.02 million t +24.3%
2022 2.22 million t +9.9%
2023 1.40 million t -37.0%
2024 1.50 million t +7.1%

Mozambique compared with similar countries

  • Mozambique's 1.50 million t is above the median for low income countries, which is 527,338 t, 2.8× the median. (22 countries reporting)
  • Mozambique's 1.50 million t is above the median for Sub-Saharan Africa, which is 479,512 t, 3.1× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Production in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 -37.0% 2.22 million t 1.40 million t
2000 -33.0% 172,000 t 115,282 t
1992 -30.8% 167,714 t 116,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 156,238 t 143,962 t 170,785 t 9
1970s 183,635 t 173,800 t 189,850 t 10
1980s 191,105 t 181,800 t 200,800 t 10
1990s 157,496 t 116,100 t 201,000 t 10
2000s 249,686 t 115,282 t 405,928 t 10
2010s 763,222 t 449,650 t 1.36 million t 10
2020s 1.75 million t 1.40 million t 2.22 million t 5

Countries ranked near Mozambique

  1. 60 Saudi Arabia 1.78 million t compare
  2. 61 Greece 1.55 million t compare
  3. 62 Malaysia 1.53 million t compare
  4. 64 Guatemala 1.49 million t compare
  5. 65 Burkina Faso 1.45 million t compare
  6. 66 Jordan 1.41 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is vegetables primary — production in Mozambique?
Vegetables primary — production in Mozambique was 1.50 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Mozambique?
The highest recorded value was 2.22 million t in 2022.
What is the lowest vegetables primary — production recorded in Mozambique?
The lowest recorded value was 115,282 t in 2000.
How does Mozambique rank for vegetables primary — production?
Mozambique ranks 63rd out of 191 countries with data for 2024.
Is vegetables primary — production rising or falling in Mozambique?
Over the last ten years it is up 148.1%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/mozambique/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.