Vegetables Primary — Production in Kyrgyzstan

Kyrgyzstan: Vegetables Primary — Production was 1.25 million t in 2024. ▲ Rising

Latest (2024)
1.25 million t
Change on year
up 3.3%
World rank
92nd
of 251 countries
All-time high
1.25 million t
in 2024
All-time low
259,800 t
in 1993
Years of data
33
1992–2024

Vegetables Primary — Production in Kyrgyzstan, 1992–2024

200.0k400.0k600.0k800.0k1.0M1.2M1992200820241992: 404.1k t1993: 259.8k t1994: 265.9k t1995: 318.7k t1996: 368.8k t1997: 479.0k t1998: 556.2k t1999: 719.6k t2000: 747.0k t2001: 815.5k t2002: 456.4k t2003: 678.3k t2004: 742.5k t2005: 736.9k t2006: 761.6k t2007: 790.1k t2008: 822.9k t2009: 832.7k t2010: 812.3k t2011: 821.1k t2012: 833.3k t2013: 850.9k t2014: 920.0k t2015: 1.1M t2016: 1.1M t2017: 1.1M t2018: 1.1M t2019: 1.1M t2020: 1.1M t2021: 1.1M t2022: 1.1M t2023: 1.2M t2024: 1.3M t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kyrgyzstan recorded 1.25 million t for vegetables primary — production in 2024. That is the highest value across all 33 years on record.

The figure is up 3.3% on the previous year and up 36.2% over ten years.

Over the whole period, vegetables primary — production in Kyrgyzstan peaked at 1.25 million t in 2024 and was at its lowest, 259,800 t, in 1993.

Kyrgyzstan ranks 92nd of 251 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Vegetables Primary — Production in Kyrgyzstan, year by year

Annual values for Vegetables Primary — Production in Kyrgyzstan, 1992 to 2024.
Year t Change
1992 404,105 t —
1993 259,800 t -35.7%
1994 265,873 t +2.3%
1995 318,713 t +19.9%
1996 368,814 t +15.7%
1997 479,003 t +29.9%
1998 556,201 t +16.1%
1999 719,572 t +29.4%
2000 747,042 t +3.8%
2001 815,550 t +9.2%
2002 456,442 t -44.0%
2003 678,264 t +48.6%
2004 742,468 t +9.5%
2005 736,873 t -0.8%
2006 761,571 t +3.4%
2007 790,088 t +3.7%
2008 822,874 t +4.1%
2009 832,725 t +1.2%
2010 812,302 t -2.5%
2011 821,131 t +1.1%
2012 833,253 t +1.5%
2013 850,889 t +2.1%
2014 919,974 t +8.1%
2015 1.05 million t +14.4%
2016 1.07 million t +2.0%
2017 1.09 million t +1.1%
2018 1.08 million t -0.9%
2019 1.10 million t +2.3%
2020 1.10 million t -0.2%
2021 1.09 million t -1.0%
2022 1.13 million t +4.4%
2023 1.21 million t +6.9%
2024 1.25 million t +3.3%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 1.25 million t is above the median for lower middle income countries, which is 776,247 t, 1.6× the median. (43 countries reporting)
  • Kyrgyzstan's 1.25 million t is above the median for Europe & Central Asia, which is 712,590 t, 1.8× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Production in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 -44.0% 815,550 t 456,442 t
2003 +48.6% 456,442 t 678,264 t
1993 -35.7% 404,105 t 259,800 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 421,510 t 259,800 t 719,572 t 8
2000s 738,390 t 456,442 t 832,725 t 10
2010s 962,474 t 812,302 t 1.10 million t 10
2020s 1.16 million t 1.09 million t 1.25 million t 5

Countries ranked near Kyrgyzstan

  1. 89 Afghanistan 1.34 million t compare
  2. 89 Afghanistan 1.34 million t compare
  3. 91 Venezuela (Bolivarian Republic of) 1.29 million t compare
  4. 92 Kyrgyzstan 1.25 million t compare
  5. 94 Oman 1.24 million t compare
  6. 95 Sri Lanka 1.12 million t compare

See the full ranking of 281 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is vegetables primary — production in Kyrgyzstan?
Vegetables primary — production in Kyrgyzstan was 1.25 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Kyrgyzstan?
The highest recorded value was 1.25 million t in 2024.
What is the lowest vegetables primary — production recorded in Kyrgyzstan?
The lowest recorded value was 259,800 t in 1993.
How does Kyrgyzstan rank for vegetables primary — production?
Kyrgyzstan ranks 92nd out of 251 countries with data for 2024.
Is vegetables primary — production rising or falling in Kyrgyzstan?
Over the last ten years it is up 36.2%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/kyrgyz-republic/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,104 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.