Vegetables Primary — Production in Cuba
Cuba: Vegetables Primary — Production was 1.04 million t in 2024. ◆ Volatile
Vegetables Primary — Production in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Cuba recorded 1.04 million t for vegetables primary — production in 2024.
The figure is up 0.1% on the previous year and down 57.0% over ten years.
Over the whole period, vegetables primary — production in Cuba peaked at 4.01 million t in 2004 and was at its lowest, 130,305 t, in 1970.
That places Cuba 102nd out of 251 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Production in Cuba, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 227,700 t | — |
| 1962 | 262,511 t | +15.3% |
| 1963 | 219,413 t | -16.4% |
| 1964 | 272,757 t | +24.3% |
| 1965 | 240,658 t | -11.8% |
| 1966 | 256,955 t | +6.8% |
| 1967 | 303,498 t | +18.1% |
| 1968 | 218,771 t | -27.9% |
| 1969 | 131,367 t | -40.0% |
| 1970 | 130,305 t | -0.8% |
| 1971 | 193,765 t | +48.7% |
| 1972 | 160,489 t | -17.2% |
| 1973 | 257,169 t | +60.2% |
| 1974 | 468,069 t | +82.0% |
| 1975 | 372,493 t | -20.4% |
| 1976 | 358,067 t | -3.9% |
| 1977 | 301,340 t | -15.8% |
| 1978 | 290,308 t | -3.7% |
| 1979 | 293,143 t | +1.0% |
| 1980 | 393,593 t | +34.3% |
| 1981 | 565,565 t | +43.7% |
| 1982 | 469,290 t | -17.0% |
| 1983 | 387,054 t | -17.5% |
| 1984 | 466,588 t | +20.5% |
| 1985 | 547,098 t | +17.3% |
| 1986 | 511,965 t | -6.4% |
| 1987 | 495,826 t | -3.2% |
| 1988 | 641,434 t | +29.4% |
| 1989 | 540,045 t | -15.8% |
| 1990 | 444,648 t | -17.7% |
| 1991 | 448,813 t | +0.9% |
| 1992 | 598,881 t | +33.4% |
| 1993 | 456,100 t | -23.8% |
| 1994 | 369,300 t | -19.0% |
| 1995 | 503,249 t | +36.3% |
| 1996 | 601,391 t | +19.5% |
| 1997 | 563,522 t | -6.3% |
| 1998 | 800,068 t | +42.0% |
| 1999 | 1.40 million t | +74.5% |
| 2000 | 2.32 million t | +66.0% |
| 2001 | 2.61 million t | +12.6% |
| 2002 | 3.28 million t | +25.7% |
| 2003 | 3.79 million t | +15.7% |
| 2004 | 4.01 million t | +5.6% |
| 2005 | 3.94 million t | -1.6% |
| 2006 | 2.60 million t | -34.0% |
| 2007 | 2.54 million t | -2.4% |
| 2008 | 2.38 million t | -6.3% |
| 2009 | 2.49 million t | +4.5% |
| 2010 | 2.09 million t | -16.0% |
| 2011 | 2.15 million t | +2.8% |
| 2012 | 2.13 million t | -1.0% |
| 2013 | 2.34 million t | +10.0% |
| 2014 | 2.41 million t | +3.3% |
| 2015 | 2.35 million t | -2.6% |
| 2016 | 2.30 million t | -2.1% |
| 2017 | 2.40 million t | +4.2% |
| 2018 | 2.17 million t | -9.4% |
| 2019 | 2.02 million t | -7.2% |
| 2020 | 1.63 million t | -19.2% |
| 2021 | 1.66 million t | +2.2% |
| 2022 | 1.39 million t | -16.3% |
| 2023 | 1.04 million t | -25.5% |
| 2024 | 1.04 million t | +0.1% |
Cuba compared with similar countries
- Cuba's 1.04 million t is above the median for upper middle income countries, which is 725,190 t, 1.4× the median. (52 countries reporting)
- Cuba's 1.04 million t is above the median for Latin America & Caribbean, which is 164,572 t, 6.3× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 237,070 t | 131,367 t | 303,498 t | 9 |
| 1970s | 282,515 t | 130,305 t | 468,069 t | 10 |
| 1980s | 501,846 t | 387,054 t | 641,434 t | 10 |
| 1990s | 618,231 t | 369,300 t | 1.40 million t | 10 |
| 2000s | 3.00 million t | 2.32 million t | 4.01 million t | 10 |
| 2010s | 2.24 million t | 2.02 million t | 2.41 million t | 10 |
| 2020s | 1.35 million t | 1.04 million t | 1.66 million t | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2020)
- Cropland extent over the long-term, per capita 0.3256 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3126 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2020)
- Agricultural area over the long-term, per capita 0.5926 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — production in Cuba?
- Vegetables primary — production in Cuba was 1.04 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Cuba?
- The highest recorded value was 4.01 million t in 2004.
- What is the lowest vegetables primary — production recorded in Cuba?
- The lowest recorded value was 130,305 t in 1970.
- How does Cuba rank for vegetables primary — production?
- Cuba ranks 102nd out of 251 countries with data for 2024.
- Is vegetables primary — production rising or falling in Cuba?
- Over the last ten years it is down 57.0%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.