Vegetables Primary — Production in Chile

Chile: Vegetables Primary — Production was 2.46 million t in 2024. ▲ Rising

Latest (2024)
2.46 million t
Change on year
up 2.4%
World rank
58th
of 251 countries
All-time high
2.80 million t
in 1996
All-time low
787,190 t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Chile, 1961–2024

1.0M1.5M2.0M2.5M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for vegetables primary — production in Chile is 2.46 million t, measured in 2024.

That represents a change of up 2.4% on the previous year and up 15.4% over ten years.

Over the whole period, vegetables primary — production in Chile peaked at 2.80 million t in 1996 and was at its lowest, 787,190 t, in 1961.

Chile ranks 58th of 251 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Production in Chile, year by year

Annual values for Vegetables Primary — Production in Chile, 1961 to 2024.
Year t Change
1961 787,190 t —
1962 787,970 t +0.1%
1963 840,550 t +6.7%
1964 817,300 t -2.8%
1965 871,706 t +6.7%
1966 884,700 t +1.5%
1967 834,950 t -5.6%
1968 821,800 t -1.6%
1969 838,450 t +2.0%
1970 880,400 t +5.0%
1971 852,400 t -3.2%
1972 841,600 t -1.3%
1973 812,600 t -3.4%
1974 813,642 t +0.1%
1975 882,445 t +8.5%
1976 904,566 t +2.5%
1977 933,554 t +3.2%
1978 1.18 million t +26.1%
1979 1.41 million t +19.9%
1980 1.35 million t -4.6%
1981 1.44 million t +6.8%
1982 1.43 million t -0.8%
1983 1.42 million t -0.8%
1984 1.49 million t +5.1%
1985 1.16 million t -21.9%
1986 1.19 million t +2.7%
1987 1.30 million t +8.7%
1988 1.46 million t +12.3%
1989 1.68 million t +15.6%
1990 1.78 million t +5.8%
1991 2.04 million t +14.8%
1992 2.00 million t -2.2%
1993 2.22 million t +11.1%
1994 2.54 million t +14.2%
1995 2.73 million t +7.4%
1996 2.80 million t +2.8%
1997 2.28 million t -18.5%
1998 2.52 million t +10.3%
1999 2.59 million t +2.8%
2000 2.55 million t -1.6%
2001 2.63 million t +3.4%
2002 2.70 million t +2.4%
2003 2.66 million t -1.5%
2004 2.72 million t +2.3%
2005 2.73 million t +0.5%
2006 2.76 million t +1.0%
2007 2.30 million t -16.6%
2008 2.20 million t -4.4%
2009 2.06 million t -6.6%
2010 1.98 million t -3.5%
2011 2.13 million t +7.3%
2012 2.08 million t -2.2%
2013 2.00 million t -3.7%
2014 2.13 million t +6.3%
2015 2.06 million t -3.5%
2016 2.15 million t +4.4%
2017 2.26 million t +5.3%
2018 2.46 million t +8.9%
2019 2.44 million t -1.1%
2020 2.21 million t -9.3%
2021 2.31 million t +4.7%
2022 2.22 million t -3.9%
2023 2.40 million t +8.0%
2024 2.46 million t +2.4%

Chile compared with similar countries

  • Chile's 2.46 million t is above the median for high income countries, which is 236,616 t, 10.4× the median. (58 countries reporting)
  • Chile's 2.46 million t is above the median for Latin America & Caribbean, which is 164,572 t, 14.9× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 831,624 t 787,190 t 884,700 t 9
1970s 951,002 t 812,600 t 1.41 million t 10
1980s 1.39 million t 1.16 million t 1.68 million t 10
1990s 2.35 million t 1.78 million t 2.80 million t 10
2000s 2.53 million t 2.06 million t 2.76 million t 10
2010s 2.17 million t 1.98 million t 2.46 million t 10
2020s 2.32 million t 2.21 million t 2.46 million t 5

Countries ranked near Chile

  1. 55 Mali 2.68 million t compare
  2. 56 Colombia 2.62 million t compare
  3. 57 Portugal 2.58 million t compare
  4. 59 Canada 2.39 million t compare
  5. 60 United Kingdom of Great Britain and Northern Ireland 2.39 million t compare
  6. 61 Tajikistan 2.27 million t compare
  7. 61 Tajikistan 2.27 million t compare

See the full ranking of 281 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is vegetables primary — production in Chile?
Vegetables primary — production in Chile was 2.46 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Chile?
The highest recorded value was 2.80 million t in 1996.
What is the lowest vegetables primary — production recorded in Chile?
The lowest recorded value was 787,190 t in 1961.
How does Chile rank for vegetables primary — production?
Chile ranks 58th out of 251 countries with data for 2024.
Is vegetables primary — production rising or falling in Chile?
Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/chile/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,104 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.