Chile vs United Kingdom of Great Britain and Northern Ireland: Vegetables Primary — Production

Chile
2.46 million t
in 2024
United Kingdom of Great Britain and Northern Ireland
2.39 million t
in 2024
Chile rank
45th
United Kingdom of Great Britain and Northern Ireland rank
47th

Vegetables Primary — Production over time

  • Chile
  • United Kingdom of Great Britain and Northern Ireland
1.0M2.0M3.0M4.0M5.0M196119922024

How they compare

Chile currently reports 2.46 million t against 2.39 million t in United Kingdom of Great Britain and Northern Ireland, a difference of 66,550 t.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.

Chile ranks 45th and United Kingdom of Great Britain and Northern Ireland ranks 47th of 191 countries.

United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 831,624 t 3.17 million t 2.33 million t United Kingdom of Great Britain and Northern Ireland
1970s 951,002 t 3.75 million t 2.80 million t United Kingdom of Great Britain and Northern Ireland
1980s 1.39 million t 3.67 million t 2.27 million t United Kingdom of Great Britain and Northern Ireland
1990s 2.35 million t 3.34 million t 994,336 t United Kingdom of Great Britain and Northern Ireland
2000s 2.53 million t 2.65 million t 120,882 t United Kingdom of Great Britain and Northern Ireland
2010s 2.17 million t 2.63 million t 460,369 t United Kingdom of Great Britain and Northern Ireland
2020s 2.32 million t 2.47 million t 147,688 t United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — production, Chile or United Kingdom of Great Britain and Northern Ireland?
Chile, at 2.46 million t against 2.39 million t in United Kingdom of Great Britain and Northern Ireland as of 2024.
What is the difference in vegetables primary — production between Chile and United Kingdom of Great Britain and Northern Ireland?
66,550 t, with Chile ahead.
How many years of comparable data are there for Chile and United Kingdom of Great Britain and Northern Ireland?
64 years are reported by both, from 1961 to 2024.
How do Chile and United Kingdom of Great Britain and Northern Ireland rank globally for vegetables primary — production?
Chile ranks 45th and United Kingdom of Great Britain and Northern Ireland ranks 47th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs United Kingdom of Great Britain and Northern Ireland: Vegetables Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-production/chile/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.