Vegetables Primary — Production in Belize

Belize: Vegetables Primary — Production was 13,003 t in 2024. ◆ Volatile

Latest (2024)
13,003 t
Change on year
up 3.0%
World rank
167th
of 191 countries
All-time high
15,935 t
in 2017
All-time low
1,100 t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Belize, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, vegetables primary — production in Belize stood at 13,003 t.

The figure is up 3.0% on the previous year and up 0.4% over ten years.

Over the whole period, vegetables primary — production in Belize peaked at 15,935 t in 2017 and was at its lowest, 1,100 t, in 1961.

Belize ranks 167th of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Belize, year by year

Annual values for Vegetables Primary — Production in Belize, 1961 to 2024.
Year t Change
1961 1,100 t —
1962 1,100 t +0.0%
1963 1,300 t +18.2%
1964 1,300 t +0.0%
1965 1,300 t +0.0%
1966 1,900 t +46.2%
1967 4,000 t +110.5%
1968 4,800 t +20.0%
1969 7,000 t +45.8%
1970 5,500 t -21.4%
1971 5,700 t +3.6%
1972 4,200 t -26.3%
1973 2,000 t -52.4%
1974 2,200 t +10.0%
1975 2,200 t +0.0%
1976 2,300 t +4.5%
1977 2,300 t +0.0%
1978 2,400 t +4.3%
1979 2,400 t +0.0%
1980 2,500 t +4.2%
1981 2,600 t +4.0%
1982 2,700 t +3.8%
1983 2,800 t +3.7%
1984 2,800 t +0.0%
1985 2,900 t +3.6%
1986 3,536 t +21.9%
1987 6,000 t +69.7%
1988 5,000 t -16.7%
1989 4,756 t -4.9%
1990 3,017 t -36.6%
1991 4,746 t +57.3%
1992 6,197 t +30.6%
1993 6,493 t +4.8%
1994 5,002 t -23.0%
1995 4,102 t -18.0%
1996 3,908 t -4.7%
1997 3,771 t -3.5%
1998 5,270 t +39.8%
1999 4,997 t -5.2%
2000 8,859 t +77.3%
2001 8,079 t -8.8%
2002 8,786 t +8.8%
2003 7,967 t -9.3%
2004 7,342 t -7.8%
2005 6,808 t -7.3%
2006 7,839 t +15.1%
2007 7,136 t -9.0%
2008 8,570 t +20.1%
2009 8,975 t +4.7%
2010 10,657 t +18.7%
2011 13,178 t +23.7%
2012 11,677 t -11.4%
2013 11,231 t -3.8%
2014 12,951 t +15.3%
2015 13,464 t +4.0%
2016 15,545 t +15.5%
2017 15,935 t +2.5%
2018 14,394 t -9.7%
2019 11,811 t -17.9%
2020 12,288 t +4.0%
2021 13,100 t +6.6%
2022 13,178 t +0.6%
2023 12,630 t -4.2%
2024 13,003 t +3.0%

Belize compared with similar countries

  • Belize's 13,003 t is below the median for upper middle income countries, which is 725,190 t, 2% of the median. (50 countries reporting)
  • Belize's 13,003 t is below the median for Latin America & Caribbean, which is 164,572 t, 8% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Production in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +110.5% 1,900 t 4,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,644 t 1,100 t 7,000 t 9
1970s 3,120 t 2,000 t 5,700 t 10
1980s 3,559 t 2,500 t 6,000 t 10
1990s 4,750 t 3,017 t 6,493 t 10
2000s 8,036 t 6,808 t 8,975 t 10
2010s 13,084 t 10,657 t 15,935 t 10
2020s 12,840 t 12,288 t 13,178 t 5

Countries ranked near Belize

  1. 164 Gambia 13,609 t compare
  2. 165 Estonia 13,490 t compare
  3. 166 Eswatini 13,231 t compare
  4. 168 Suriname 11,667 t compare
  5. 169 Trinidad and Tobago 10,358 t compare
  6. 170 Barbados 9,972 t compare

See the full ranking of 240 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is vegetables primary — production in Belize?
Vegetables primary — production in Belize was 13,003 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Belize?
The highest recorded value was 15,935 t in 2017.
What is the lowest vegetables primary — production recorded in Belize?
The lowest recorded value was 1,100 t in 1961.
How does Belize rank for vegetables primary — production?
Belize ranks 167th out of 191 countries with data for 2024.
Is vegetables primary — production rising or falling in Belize?
Over the last ten years it is up 0.4%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables Primary — Production in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/belize/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-primary-production/belize/">Vegetables Primary — Production in Belize</a> — Statizoid

About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.