Vegetables Primary — Production in Asia

Asia: Vegetables Primary — Production was 915.26 million t in 2024. ◆ Volatile

Latest (2024)
915.26 million t
Change on year
up 0.1%
Rank
1st
of 20 groups
All-time high
915.26 million t
in 2024
All-time low
91.21 million t
in 1964
Years of data
64
1961–2024

Vegetables Primary — Production in Asia, 1961–2024

0200.0M400.0M600.0M800.0M1.0B196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for vegetables primary — production in Asia is 915.26 million t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.1% on the previous year and up 15.4% over ten years.

Over the whole period, vegetables primary — production in Asia peaked at 915.26 million t in 2024 and was at its lowest, 91.21 million t, in 1964.

That places Asia 1st out of 20 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Asia, year by year

Annual values for Vegetables Primary — Production in Asia, 1961 to 2024.
Year t Change
1961 97.16 million t —
1962 96.79 million t -0.4%
1963 94.35 million t -2.5%
1964 91.21 million t -3.3%
1965 95.74 million t +5.0%
1966 97.51 million t +1.8%
1967 100.41 million t +3.0%
1968 105.72 million t +5.3%
1969 109.10 million t +3.2%
1970 103.76 million t -4.9%
1971 110.91 million t +6.9%
1972 109.47 million t -1.3%
1973 114.22 million t +4.3%
1974 116.94 million t +2.4%
1975 122.70 million t +4.9%
1976 125.18 million t +2.0%
1977 129.93 million t +3.8%
1978 139.88 million t +7.7%
1979 142.09 million t +1.6%
1980 142.49 million t +0.3%
1981 153.47 million t +7.7%
1982 161.91 million t +5.5%
1983 171.08 million t +5.7%
1984 184.97 million t +8.1%
1985 190.18 million t +2.8%
1986 210.50 million t +10.7%
1987 216.04 million t +2.6%
1988 224.12 million t +3.7%
1989 232.73 million t +3.8%
1990 244.28 million t +5.0%
1991 245.78 million t +0.6%
1992 265.31 million t +7.9%
1993 294.34 million t +10.9%
1994 308.06 million t +4.7%
1995 329.42 million t +6.9%
1996 357.06 million t +8.4%
1997 359.41 million t +0.7%
1998 374.94 million t +4.3%
1999 405.31 million t +8.1%
2000 478.43 million t +18.0%
2001 498.32 million t +4.2%
2002 516.71 million t +3.7%
2003 533.43 million t +3.2%
2004 543.12 million t +1.8%
2005 572.72 million t +5.4%
2006 599.65 million t +4.7%
2007 634.80 million t +5.9%
2008 663.21 million t +4.5%
2009 680.68 million t +2.6%
2010 706.86 million t +3.8%
2011 731.94 million t +3.5%
2012 753.12 million t +2.9%
2013 776.60 million t +3.1%
2014 793.37 million t +2.2%
2015 827.33 million t +4.3%
2016 833.04 million t +0.7%
2017 845.32 million t +1.5%
2018 857.68 million t +1.5%
2019 873.02 million t +1.8%
2020 882.27 million t +1.1%
2021 902.76 million t +2.3%
2022 911.09 million t +0.9%
2023 914.06 million t +0.3%
2024 915.26 million t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 98.67 million t 91.21 million t 109.10 million t 9
1970s 121.51 million t 103.76 million t 142.09 million t 10
1980s 188.75 million t 142.49 million t 232.73 million t 10
1990s 318.39 million t 244.28 million t 405.31 million t 10
2000s 572.11 million t 478.43 million t 680.68 million t 10
2010s 799.83 million t 706.86 million t 873.02 million t 10
2020s 905.09 million t 882.27 million t 915.26 million t 5

Countries ranked near Asia

  1. 1 China 603.55 million t compare
  2. 2 China, mainland 601.28 million t compare
  3. 3 India 146.00 million t compare
  4. 3 Türkiye 28.90 million t compare
  5. 4 USSR 26.31 million t compare
  6. 4 Viet Nam 18.25 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is vegetables primary — production in Asia?
Vegetables primary — production in Asia was 915.26 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Asia?
The highest recorded value was 915.26 million t in 2024.
What is the lowest vegetables primary — production recorded in Asia?
The lowest recorded value was 91.21 million t in 1964.
How does Asia rank for vegetables primary — production?
Asia ranks 1st out of 20 groups with data for 2024.
Is vegetables primary — production rising or falling in Asia?
Over the last ten years it is up 15.4%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/asia/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.