Vegetables Primary — Production in Americas

Americas: Vegetables Primary — Production was 76.42 million t in 2024. ▲ Rising

Latest (2024)
76.42 million t
Change on year
down 4.0%
Rank
7th
of 29 groups
All-time high
79.57 million t
in 2023
All-time low
26.04 million t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Americas, 1961–2024

20.0M40.0M60.0M80.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Americas recorded 76.42 million t for vegetables primary — production in 2024.

Compared with earlier readings it is down 4.0% on the previous year and down 1.8% over ten years.

Over the whole period, vegetables primary — production in Americas peaked at 79.57 million t in 2023 and was at its lowest, 26.04 million t, in 1961.

That places Americas 7th out of 29 groups with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Production in Americas, year by year

Annual values for Vegetables Primary — Production in Americas, 1961 to 2024.
Year t Change
1961 26.04 million t —
1962 27.47 million t +5.5%
1963 26.39 million t -3.9%
1964 26.97 million t +2.2%
1965 27.77 million t +2.9%
1966 28.52 million t +2.7%
1967 30.32 million t +6.3%
1968 32.31 million t +6.6%
1969 29.87 million t -7.6%
1970 30.98 million t +3.7%
1971 32.63 million t +5.3%
1972 33.51 million t +2.7%
1973 33.56 million t +0.1%
1974 36.29 million t +8.1%
1975 37.32 million t +2.9%
1976 36.81 million t -1.4%
1977 38.92 million t +5.7%
1978 40.08 million t +3.0%
1979 42.16 million t +5.2%
1980 40.65 million t -3.6%
1981 40.59 million t -0.1%
1982 44.04 million t +8.5%
1983 41.96 million t -4.7%
1984 45.23 million t +7.8%
1985 45.57 million t +0.8%
1986 45.27 million t -0.7%
1987 47.41 million t +4.7%
1988 47.87 million t +1.0%
1989 51.30 million t +7.1%
1990 52.57 million t +2.5%
1991 52.58 million t +0.0%
1992 52.07 million t -1.0%
1993 53.21 million t +2.2%
1994 58.58 million t +10.1%
1995 58.72 million t +0.2%
1996 60.26 million t +2.6%
1997 61.32 million t +1.8%
1998 62.08 million t +1.2%
1999 69.65 million t +12.2%
2000 69.87 million t +0.3%
2001 68.29 million t -2.3%
2002 71.79 million t +5.1%
2003 72.33 million t +0.8%
2004 74.46 million t +2.9%
2005 71.76 million t -3.6%
2006 71.65 million t -0.1%
2007 73.54 million t +2.6%
2008 72.39 million t -1.6%
2009 74.79 million t +3.3%
2010 73.84 million t -1.3%
2011 73.72 million t -0.2%
2012 75.57 million t +2.5%
2013 74.56 million t -1.3%
2014 77.78 million t +4.3%
2015 77.32 million t -0.6%
2016 78.75 million t +1.9%
2017 78.26 million t -0.6%
2018 78.79 million t +0.7%
2019 75.50 million t -4.2%
2020 74.41 million t -1.4%
2021 74.77 million t +0.5%
2022 76.05 million t +1.7%
2023 79.57 million t +4.6%
2024 76.42 million t -4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28.41 million t 26.04 million t 32.31 million t 9
1970s 36.23 million t 30.98 million t 42.16 million t 10
1980s 44.99 million t 40.59 million t 51.30 million t 10
1990s 58.10 million t 52.07 million t 69.65 million t 10
2000s 72.08 million t 68.29 million t 74.79 million t 10
2010s 76.41 million t 73.72 million t 78.79 million t 10
2020s 76.24 million t 74.41 million t 79.57 million t 5

Countries ranked near Americas

  1. 4 USSR 26.31 million t compare
  2. 4 Viet Nam 18.25 million t compare
  3. 5 Egypt 19.06 million t compare
  4. 5 Iran (Islamic Republic of) 9.47 million t compare
  5. 6 Nigeria 16.33 million t compare
  6. 7 Mexico 15.45 million t compare
  7. 8 Democratic People's Republic of Korea 3.31 million t compare
  8. 8 Russian Federation 13.76 million t compare
  9. 9 Indonesia 13.19 million t compare
  10. 9 United Republic of Tanzania 2.96 million t compare
  11. 10 Spain 12.71 million t compare
  12. 10 Syrian Arab Republic 2.04 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is vegetables primary — production in Americas?
Vegetables primary — production in Americas was 76.42 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Americas?
The highest recorded value was 79.57 million t in 2023.
What is the lowest vegetables primary — production recorded in Americas?
The lowest recorded value was 26.04 million t in 1961.
How does Americas rank for vegetables primary — production?
Americas ranks 7th out of 29 groups with data for 2024.
Is vegetables primary — production rising or falling in Americas?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/americas/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.