Vegetables Primary — Production, per capita in Afghanistan

Afghanistan: Vegetables Primary — Production, per capita was 0.0314 t per person in 2024. ▬ Flat

Latest (2024)
0.0314 t per person
Change on year
down 1.0%
World rank
113th
of 169 countries
All-time high
0.0977 t per person
in 1991
All-time low
0.0193 t per person
in 2019
Years of data
64
1961–2024

Vegetables Primary — Production, per capita in Afghanistan, 1961–2024

0.020.040.060.080.1196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Afghanistan recorded 0.0314 t per person for vegetables primary — production, per capita in 2024.

That represents a change of down 1.0% on the previous year and up 5.7% over ten years.

Over the whole period, vegetables primary — production, per capita in Afghanistan peaked at 0.0977 t per person in 1991 and was at its lowest, 0.0193 t per person, in 2019.

That places Afghanistan 113th out of 169 countries with data for 2024, putting it in the middle of the range.

Vegetables Primary — Production, per capita in Afghanistan, year by year

Annual values for Vegetables Primary — Production, per capita in Afghanistan, 1961 to 2024.
Year t per person Change
1961 0.0316 t per person
1962 0.0326 t per person +3.0%
1963 0.0338 t per person +3.8%
1964 0.0349 t per person +3.4%
1965 0.0356 t per person +2.0%
1966 0.0352 t per person -1.2%
1967 0.0372 t per person +5.8%
1968 0.0373 t per person +0.2%
1969 0.0373 t per person +0.1%
1970 0.034 t per person -9.0%
1971 0.0384 t per person +12.9%
1972 0.0334 t per person -12.9%
1973 0.0336 t per person +0.4%
1974 0.0327 t per person -2.5%
1975 0.0323 t per person -1.4%
1976 0.0321 t per person -0.4%
1977 0.0267 t per person -16.9%
1978 0.0291 t per person +8.9%
1979 0.0293 t per person +0.9%
1980 0.0296 t per person +0.9%
1981 0.0327 t per person +10.5%
1982 0.0366 t per person +12.1%
1983 0.0364 t per person -0.6%
1984 0.0342 t per person -6.1%
1985 0.0326 t per person -4.8%
1986 0.0293 t per person -10.2%
1987 0.0306 t per person +4.5%
1988 0.0298 t per person -2.7%
1989 0.0271 t per person -8.9%
1990 0.0313 t per person +15.6%
1991 0.0977 t per person +211.6%
1992 0.0883 t per person -9.6%
1993 0.078 t per person -11.7%
1994 0.0713 t per person -8.6%
1995 0.0687 t per person -3.7%
1996 0.0656 t per person -4.5%
1997 0.0628 t per person -4.3%
1998 0.0601 t per person -4.3%
1999 0.0576 t per person -4.2%
2000 0.0551 t per person -4.3%
2001 0.0539 t per person -2.1%
2002 0.0507 t per person -6.0%
2003 0.0469 t per person -7.5%
2004 0.0454 t per person -3.0%
2005 0.051 t per person +12.2%
2006 0.0408 t per person -20.0%
2007 0.0401 t per person -1.6%
2008 0.0381 t per person -5.1%
2009 0.0372 t per person -2.3%
2010 0.0343 t per person -7.9%
2011 0.026 t per person -24.2%
2012 0.0268 t per person +2.9%
2013 0.025 t per person -6.6%
2014 0.0297 t per person +18.8%
2015 0.0298 t per person +0.4%
2016 0.0423 t per person +41.8%
2017 0.0259 t per person -38.7%
2018 0.0246 t per person -4.8%
2019 0.0193 t per person -21.7%
2020 0.0236 t per person +22.1%
2021 0.0323 t per person +37.1%
2022 0.0321 t per person -0.5%
2023 0.0317 t per person -1.3%
2024 0.0314 t per person -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0351 t per person 0.0316 t per person 0.0373 t per person 9
1970s 0.0322 t per person 0.0267 t per person 0.0384 t per person 10
1980s 0.0319 t per person 0.0271 t per person 0.0366 t per person 10
1990s 0.0681 t per person 0.0313 t per person 0.0977 t per person 10
2000s 0.0459 t per person 0.0372 t per person 0.0551 t per person 10
2010s 0.0284 t per person 0.0193 t per person 0.0423 t per person 10
2020s 0.0302 t per person 0.0236 t per person 0.0323 t per person 5

Countries ranked near Afghanistan

  1. 110 Nicaragua 0.0335 t per person compare
  2. 111 Montenegro 0.033 t per person compare
  3. 112 Norway 0.0327 t per person compare
  4. 114 Djibouti 0.0313 t per person compare
  5. 115 Belize 0.0312 t per person compare
  6. 116 Latvia 0.0301 t per person compare

See the full ranking of 170 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is vegetables primary — production, per capita in Afghanistan?
Vegetables primary — production, per capita in Afghanistan was 0.0314 t per person in 2024, according to Statizoid (derived).
What is the highest vegetables primary — production, per capita recorded in Afghanistan?
The highest recorded value was 0.0977 t per person in 1991.
What is the lowest vegetables primary — production, per capita recorded in Afghanistan?
The lowest recorded value was 0.0193 t per person in 2019.
How does Afghanistan rank for vegetables primary — production, per capita?
Afghanistan ranks 113th out of 169 countries with data for 2024.
Is vegetables primary — production, per capita rising or falling in Afghanistan?
Over the last ten years it is up 5.7%. The long-run trend across the full record is flat.
Where does this Afghanistan data come from?
The figures come from Statizoid (derived), published as part of Vegetables Primary — Production, per capita. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production, per capita in Afghanistan. Statizoid, drawing on Statizoid (derived). Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production-per-capita/afghanistan/

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How this figure is calculated

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Vegetables Primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Vegetables Primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
170 places, 9,919 data points, 1961–2024
Last refreshed

Vegetables Primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.