Vegetables Primary — Area harvested in Niue

Niue: Vegetables Primary — Area harvested was 22 ha in 2024. ▬ Flat

Latest (2024)
22 ha
Change on year
unchanged
World rank
190th
of 191 countries
All-time high
27 ha
in 1977
All-time low
14 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Niue, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Niue stood at 22 ha.

Compared with earlier readings it is up 4.8% over ten years.

Over the whole period, vegetables primary — area harvested in Niue peaked at 27 ha in 1977 and was at its lowest, 14 ha, in 1961.

That places Niue 190th out of 191 countries with data for 2024, putting it in the bottom quarter.

Vegetables Primary — Area harvested in Niue, year by year

Annual values for Vegetables Primary — Area harvested in Niue, 1961 to 2024.
Year ha Change
1961 14 ha —
1962 15 ha +7.1%
1963 15 ha +0.0%
1964 16 ha +6.7%
1965 17 ha +6.2%
1966 17 ha +0.0%
1967 18 ha +5.9%
1968 19 ha +5.6%
1969 20 ha +5.3%
1970 20 ha +0.0%
1971 21 ha +5.0%
1972 21 ha +0.0%
1973 22 ha +4.8%
1974 23 ha +4.5%
1975 24 ha +4.3%
1976 25 ha +4.2%
1977 27 ha +8.0%
1978 27 ha +0.0%
1979 26 ha -3.7%
1980 26 ha +0.0%
1981 26 ha +0.0%
1982 26 ha +0.0%
1983 26 ha +0.0%
1984 26 ha +0.0%
1985 25 ha -3.8%
1986 25 ha +0.0%
1987 25 ha +0.0%
1988 25 ha +0.0%
1989 25 ha +0.0%
1990 15 ha -40.0%
1991 15 ha +0.0%
1992 15 ha +0.0%
1993 15 ha +0.0%
1994 15 ha +0.0%
1995 15 ha +0.0%
1996 15 ha +0.0%
1997 16 ha +6.7%
1998 16 ha +0.0%
1999 16 ha +0.0%
2000 16 ha +0.0%
2001 17 ha +6.2%
2002 18 ha +5.9%
2003 18 ha +0.0%
2004 19 ha +5.6%
2005 19 ha +0.0%
2006 19 ha +0.0%
2007 20 ha +5.3%
2008 20 ha +0.0%
2009 20 ha +0.0%
2010 20 ha +0.0%
2011 20 ha +0.0%
2012 20 ha +0.0%
2013 21 ha +5.0%
2014 21 ha +0.0%
2015 21 ha +0.0%
2016 21 ha +0.0%
2017 21 ha +0.0%
2018 22 ha +4.8%
2019 22 ha +0.0%
2020 22 ha +0.0%
2021 22 ha +0.0%
2022 22 ha +0.0%
2023 22 ha +0.0%
2024 22 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.78 ha 14 ha 20 ha 9
1970s 23.6 ha 20 ha 27 ha 10
1980s 25.5 ha 25 ha 26 ha 10
1990s 15.3 ha 15 ha 16 ha 10
2000s 18.6 ha 16 ha 20 ha 10
2010s 20.9 ha 20 ha 22 ha 10
2020s 22 ha 22 ha 22 ha 5

Countries ranked near Niue

  1. 187 Iceland 123 ha compare
  2. 188 Saint Kitts and Nevis 108 ha compare
  3. 189 Tuvalu 84 ha compare
  4. 191 Nauru 1 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is vegetables primary — area harvested in Niue?
Vegetables primary — area harvested in Niue was 22 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Niue?
The highest recorded value was 27 ha in 1977.
What is the lowest vegetables primary — area harvested recorded in Niue?
The lowest recorded value was 14 ha in 1961.
How does Niue rank for vegetables primary — area harvested?
Niue ranks 190th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Niue?
Over the last ten years it is up 4.8%. The long-run trend across the full record is flat.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/niue/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.