Vegetables Primary — Area harvested in Niue

Niue: Vegetables Primary — Area harvested was 22 ha in 2024. ▬ Flat

Latest (2024)
22 ha
Change on year
unchanged
World rank
206th
of 207 countries
All-time high
27 ha
in 1977
All-time low
14 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Niue, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, vegetables primary — area harvested in Niue stood at 22 ha.

Compared with earlier readings it is up 4.8% over ten years.

Over the whole period, vegetables primary — area harvested in Niue peaked at 27 ha in 1977 and was at its lowest, 14 ha, in 1961.

That places Niue 206th out of 207 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.78 ha 14 ha 20 ha 9
1970s 23.6 ha 20 ha 27 ha 10
1980s 25.5 ha 25 ha 26 ha 10
1990s 15.3 ha 15 ha 16 ha 10
2000s 18.6 ha 16 ha 20 ha 10
2010s 20.9 ha 20 ha 22 ha 10
2020s 22 ha 22 ha 22 ha 5

Countries ranked near Niue

  1. 203 Iceland 123 ha compare
  2. 204 Saint Kitts and Nevis 108 ha compare
  3. 205 Tuvalu 84 ha compare
  4. 207 Nauru 1 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is vegetables primary — area harvested in Niue?
Vegetables primary — area harvested in Niue was 22 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Niue?
The highest recorded value was 27 ha in 1977.
What is the lowest vegetables primary — area harvested recorded in Niue?
The lowest recorded value was 14 ha in 1961.
How does Niue rank for vegetables primary — area harvested?
Niue ranks 206th out of 207 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Niue?
Over the last ten years it is up 4.8%. The long-run trend across the full record is flat.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.