Vegetables Primary — Area harvested in Nauru

Nauru: Vegetables Primary — Area harvested was 1 ha in 2024. ◆ Volatile

Latest (2024)
1 ha
Change on year
unchanged
World rank
207th
of 207 countries
All-time high
55 ha
in 1988
All-time low
0 ha
in 1991
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Nauru, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Nauru recorded 1 ha for vegetables primary — area harvested in 2024.

Compared with earlier readings it is unchanged over five years.

Over the whole period, vegetables primary — area harvested in Nauru peaked at 55 ha in 1988 and was at its lowest, 0 ha, in 1991.

Nauru ranks 207th of 207 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.89 ha 23 ha 33 ha 9
1970s 34 ha 32 ha 38 ha 10
1980s 49.3 ha 42 ha 55 ha 10
1990s 5.4 ha 0 ha 54 ha 10
2000s 0 ha 0 ha 0 ha 10
2010s 0.3 ha 0 ha 1 ha 10
2020s 1 ha 1 ha 1 ha 5

Countries ranked near Nauru

  1. 204 Saint Kitts and Nevis 108 ha compare
  2. 205 Tuvalu 84 ha compare
  3. 206 Niue 22 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is vegetables primary — area harvested in Nauru?
Vegetables primary — area harvested in Nauru was 1 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Nauru?
The highest recorded value was 55 ha in 1988.
What is the lowest vegetables primary — area harvested recorded in Nauru?
The lowest recorded value was 0 ha in 1991.
How does Nauru rank for vegetables primary — area harvested?
Nauru ranks 207th out of 207 countries with data for 2024.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.