Vegetables Primary — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Vegetables Primary — Area harvested was 6.17 million ha in 2024. ◆ Volatile
Vegetables Primary — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 6.17 million ha for vegetables primary — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 3.2% on the previous year and up 31.0% over ten years.
Over the whole period, vegetables primary — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 6.17 million ha in 2024 and was at its lowest, 1.11 million ha, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 8th out of 30 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1.11 million ha | — |
| 1962 | 1.13 million ha | +1.4% |
| 1963 | 1.14 million ha | +1.4% |
| 1964 | 1.18 million ha | +2.9% |
| 1965 | 1.18 million ha | +0.3% |
| 1966 | 1.23 million ha | +4.4% |
| 1967 | 1.26 million ha | +2.6% |
| 1968 | 1.30 million ha | +2.7% |
| 1969 | 1.31 million ha | +0.6% |
| 1970 | 1.37 million ha | +4.5% |
| 1971 | 1.38 million ha | +0.9% |
| 1972 | 1.39 million ha | +1.0% |
| 1973 | 1.41 million ha | +1.0% |
| 1974 | 1.47 million ha | +4.9% |
| 1975 | 1.52 million ha | +2.9% |
| 1976 | 1.62 million ha | +6.6% |
| 1977 | 1.63 million ha | +0.6% |
| 1978 | 1.63 million ha | +0.2% |
| 1979 | 1.67 million ha | +2.3% |
| 1980 | 1.72 million ha | +2.7% |
| 1981 | 1.76 million ha | +2.7% |
| 1982 | 1.80 million ha | +2.0% |
| 1983 | 1.84 million ha | +2.3% |
| 1984 | 1.85 million ha | +0.8% |
| 1985 | 1.93 million ha | +4.4% |
| 1986 | 1.89 million ha | -2.0% |
| 1987 | 1.93 million ha | +1.6% |
| 1988 | 1.94 million ha | +0.6% |
| 1989 | 1.95 million ha | +0.8% |
| 1990 | 2.10 million ha | +7.6% |
| 1991 | 2.28 million ha | +8.6% |
| 1992 | 2.56 million ha | +12.1% |
| 1993 | 2.59 million ha | +1.2% |
| 1994 | 2.70 million ha | +4.2% |
| 1995 | 2.70 million ha | -0.1% |
| 1996 | 2.74 million ha | +1.6% |
| 1997 | 2.78 million ha | +1.5% |
| 1998 | 2.86 million ha | +2.8% |
| 1999 | 2.93 million ha | +2.6% |
| 2000 | 2.98 million ha | +1.6% |
| 2001 | 3.03 million ha | +1.6% |
| 2002 | 3.13 million ha | +3.5% |
| 2003 | 3.25 million ha | +3.8% |
| 2004 | 3.33 million ha | +2.2% |
| 2005 | 3.41 million ha | +2.6% |
| 2006 | 3.48 million ha | +1.9% |
| 2007 | 3.59 million ha | +3.2% |
| 2008 | 3.84 million ha | +7.1% |
| 2009 | 4.03 million ha | +4.9% |
| 2010 | 4.32 million ha | +7.3% |
| 2011 | 4.22 million ha | -2.3% |
| 2012 | 4.34 million ha | +2.7% |
| 2013 | 4.45 million ha | +2.6% |
| 2014 | 4.71 million ha | +5.7% |
| 2015 | 5.18 million ha | +10.1% |
| 2016 | 5.39 million ha | +4.0% |
| 2017 | 5.36 million ha | -0.5% |
| 2018 | 5.59 million ha | +4.2% |
| 2019 | 5.70 million ha | +1.9% |
| 2020 | 5.85 million ha | +2.7% |
| 2021 | 5.79 million ha | -1.1% |
| 2022 | 5.91 million ha | +2.1% |
| 2023 | 5.97 million ha | +1.1% |
| 2024 | 6.17 million ha | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.20 million ha | 1.11 million ha | 1.31 million ha | 9 |
| 1970s | 1.51 million ha | 1.37 million ha | 1.67 million ha | 10 |
| 1980s | 1.86 million ha | 1.72 million ha | 1.95 million ha | 10 |
| 1990s | 2.62 million ha | 2.10 million ha | 2.93 million ha | 10 |
| 2000s | 3.41 million ha | 2.98 million ha | 4.03 million ha | 10 |
| 2010s | 4.93 million ha | 4.22 million ha | 5.70 million ha | 10 |
| 2020s | 5.94 million ha | 5.79 million ha | 6.17 million ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.32 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.58 % change on previous year (2024)
- Horses — Stocks, annual growth rate 2.56 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 2.75 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 0.3138 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 3.07 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 1.76 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 5.33 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 2.76 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 3.7 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Vegetables primary — area harvested in Low Income Food Deficit Countries (LIFDCs) was 6.17 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 6.17 million ha in 2024.
- What is the lowest vegetables primary — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 1.11 million ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for vegetables primary — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 8th out of 30 groups with data for 2024.
- Is vegetables primary — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 31.0%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.