Low Income Food Deficit Countries (LIFDCs) vs Philippines: Vegetables Primary — Area harvested

Low Income Food Deficit Countries (LIFDCs)
6.17 million ha
in 2024
Philippines
789,007 ha
in 2024
Low Income Food Deficit Countries (LIFDCs) rank
8th
Philippines rank
9th

Vegetables Primary — Area harvested over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Philippines
02.0M4.0M6.0M196119922024

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 6.17 million ha against 789,007 ha in Philippines, a difference of 5.38 million ha.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 7.8 times Philippines's.

Across all 64 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 8th and Philippines ranks 9th of 30 groups.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Philippines Difference Ahead
1960s 1.20 million ha 437,558 ha 766,933 ha Low Income Food Deficit Countries (LIFDCs)
1970s 1.51 million ha 447,954 ha 1.06 million ha Low Income Food Deficit Countries (LIFDCs)
1980s 1.86 million ha 470,806 ha 1.39 million ha Low Income Food Deficit Countries (LIFDCs)
1990s 2.62 million ha 553,061 ha 2.07 million ha Low Income Food Deficit Countries (LIFDCs)
2000s 3.41 million ha 622,190 ha 2.78 million ha Low Income Food Deficit Countries (LIFDCs)
2010s 4.93 million ha 736,740 ha 4.19 million ha Low Income Food Deficit Countries (LIFDCs)
2020s 5.94 million ha 787,276 ha 5.15 million ha Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Low Income Food Deficit Countries (LIFDCs) or Philippines?
Low Income Food Deficit Countries (LIFDCs), at 6.17 million ha against 789,007 ha in Philippines as of 2024.
What is the difference in vegetables primary — area harvested between Low Income Food Deficit Countries (LIFDCs) and Philippines?
5.38 million ha, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Low Income Food Deficit Countries (LIFDCs) and Philippines rank globally for vegetables primary — area harvested?
Low Income Food Deficit Countries (LIFDCs) ranks 8th and Philippines ranks 9th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Philippines: Vegetables Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/low-income-food-deficit-countries-lifdcs/philippines/

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<a href="https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/low-income-food-deficit-countries-lifdcs/philippines/">Low Income Food Deficit Countries (LIFDCs) vs Philippines: Vegetables Primary — Area harvested</a> — Statizoid

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,093 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.