Vegetables Primary — Area harvested in Honduras
Honduras: Vegetables Primary — Area harvested was 13,006 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for vegetables primary — area harvested in Honduras is 13,006 ha, measured in 2024.
That represents a change of down 0.8% on the previous year and up 10.4% over ten years.
Over the whole period, vegetables primary — area harvested in Honduras peaked at 18,437 ha in 2013 and was at its lowest, 5,752 ha, in 1961.
That places Honduras 158th out of 251 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Area harvested in Honduras, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,752 ha | — |
| 1962 | 6,067 ha | +5.5% |
| 1963 | 6,830 ha | +12.6% |
| 1964 | 6,517 ha | -4.6% |
| 1965 | 6,541 ha | +0.4% |
| 1966 | 6,115 ha | -6.5% |
| 1967 | 6,865 ha | +12.3% |
| 1968 | 7,424 ha | +8.1% |
| 1969 | 7,906 ha | +6.5% |
| 1970 | 8,107 ha | +2.5% |
| 1971 | 8,359 ha | +3.1% |
| 1972 | 8,511 ha | +1.8% |
| 1973 | 8,649 ha | +1.6% |
| 1974 | 8,770 ha | +1.4% |
| 1975 | 8,873 ha | +1.2% |
| 1976 | 9,497 ha | +7.0% |
| 1977 | 9,946 ha | +4.7% |
| 1978 | 10,468 ha | +5.2% |
| 1979 | 10,026 ha | -4.2% |
| 1980 | 10,233 ha | +2.1% |
| 1981 | 11,809 ha | +15.4% |
| 1982 | 11,710 ha | -0.8% |
| 1983 | 11,678 ha | -0.3% |
| 1984 | 12,090 ha | +3.5% |
| 1985 | 11,770 ha | -2.6% |
| 1986 | 10,960 ha | -6.9% |
| 1987 | 10,990 ha | +0.3% |
| 1988 | 11,253 ha | +2.4% |
| 1989 | 10,848 ha | -3.6% |
| 1990 | 12,058 ha | +11.2% |
| 1991 | 12,018 ha | -0.3% |
| 1992 | 13,043 ha | +8.5% |
| 1993 | 13,385 ha | +2.6% |
| 1994 | 14,773 ha | +10.4% |
| 1995 | 16,245 ha | +10.0% |
| 1996 | 15,489 ha | -4.7% |
| 1997 | 15,496 ha | +0.0% |
| 1998 | 14,950 ha | -3.5% |
| 1999 | 14,346 ha | -4.0% |
| 2000 | 14,140 ha | -1.4% |
| 2001 | 15,701 ha | +11.0% |
| 2002 | 14,367 ha | -8.5% |
| 2003 | 16,872 ha | +17.4% |
| 2004 | 17,220 ha | +2.1% |
| 2005 | 17,200 ha | -0.1% |
| 2006 | 16,301 ha | -5.2% |
| 2007 | 17,923 ha | +10.0% |
| 2008 | 18,273 ha | +2.0% |
| 2009 | 17,042 ha | -6.7% |
| 2010 | 17,317 ha | +1.6% |
| 2011 | 16,864 ha | -2.6% |
| 2012 | 17,321 ha | +2.7% |
| 2013 | 18,437 ha | +6.4% |
| 2014 | 11,785 ha | -36.1% |
| 2015 | 12,062 ha | +2.4% |
| 2016 | 12,543 ha | +4.0% |
| 2017 | 13,190 ha | +5.2% |
| 2018 | 13,677 ha | +3.7% |
| 2019 | 13,661 ha | -0.1% |
| 2020 | 14,396 ha | +5.4% |
| 2021 | 13,438 ha | -6.7% |
| 2022 | 13,293 ha | -1.1% |
| 2023 | 13,115 ha | -1.3% |
| 2024 | 13,006 ha | -0.8% |
Honduras compared with similar countries
- Honduras's 13,006 ha is below the median for lower middle income countries, which is 64,857 ha, 20% of the median. (43 countries reporting)
- Honduras's 13,006 ha is above the median for Latin America & Caribbean, which is 7,380 ha, 1.8× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -36.1% | 18,437 ha | 11,785 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,669 ha | 5,752 ha | 7,906 ha | 9 |
| 1970s | 9,121 ha | 8,107 ha | 10,468 ha | 10 |
| 1980s | 11,334 ha | 10,233 ha | 12,090 ha | 10 |
| 1990s | 14,180 ha | 12,018 ha | 16,245 ha | 10 |
| 2000s | 16,504 ha | 14,140 ha | 18,273 ha | 10 |
| 2010s | 14,686 ha | 11,785 ha | 18,437 ha | 10 |
| 2020s | 13,450 ha | 13,006 ha | 14,396 ha | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Cropland extent over the long-term, annual growth rate 0.4411 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.149 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.5549 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3309 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — area harvested in Honduras?
- Vegetables primary — area harvested in Honduras was 13,006 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Honduras?
- The highest recorded value was 18,437 ha in 2013.
- What is the lowest vegetables primary — area harvested recorded in Honduras?
- The lowest recorded value was 5,752 ha in 1961.
- How does Honduras rank for vegetables primary — area harvested?
- Honduras ranks 158th out of 251 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Honduras?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.