Vegetables Primary — Area harvested in Honduras

Honduras: Vegetables Primary — Area harvested was 13,006 ha in 2024. ▲ Rising

Latest (2024)
13,006 ha
Change on year
down 0.8%
World rank
118th
of 191 countries
All-time high
18,437 ha
in 2013
All-time low
5,752 ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Honduras, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for vegetables primary — area harvested in Honduras is 13,006 ha, measured in 2024.

That represents a change of down 0.8% on the previous year and up 10.4% over ten years.

Over the whole period, vegetables primary — area harvested in Honduras peaked at 18,437 ha in 2013 and was at its lowest, 5,752 ha, in 1961.

That places Honduras 118th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Area harvested in Honduras, year by year

Annual values for Vegetables Primary — Area harvested in Honduras, 1961 to 2024.
Year ha Change
1961 5,752 ha —
1962 6,067 ha +5.5%
1963 6,830 ha +12.6%
1964 6,517 ha -4.6%
1965 6,541 ha +0.4%
1966 6,115 ha -6.5%
1967 6,865 ha +12.3%
1968 7,424 ha +8.1%
1969 7,906 ha +6.5%
1970 8,107 ha +2.5%
1971 8,359 ha +3.1%
1972 8,511 ha +1.8%
1973 8,649 ha +1.6%
1974 8,770 ha +1.4%
1975 8,873 ha +1.2%
1976 9,497 ha +7.0%
1977 9,946 ha +4.7%
1978 10,468 ha +5.2%
1979 10,026 ha -4.2%
1980 10,233 ha +2.1%
1981 11,809 ha +15.4%
1982 11,710 ha -0.8%
1983 11,678 ha -0.3%
1984 12,090 ha +3.5%
1985 11,770 ha -2.6%
1986 10,960 ha -6.9%
1987 10,990 ha +0.3%
1988 11,253 ha +2.4%
1989 10,848 ha -3.6%
1990 12,058 ha +11.2%
1991 12,018 ha -0.3%
1992 13,043 ha +8.5%
1993 13,385 ha +2.6%
1994 14,773 ha +10.4%
1995 16,245 ha +10.0%
1996 15,489 ha -4.7%
1997 15,496 ha +0.0%
1998 14,950 ha -3.5%
1999 14,346 ha -4.0%
2000 14,140 ha -1.4%
2001 15,701 ha +11.0%
2002 14,367 ha -8.5%
2003 16,872 ha +17.4%
2004 17,220 ha +2.1%
2005 17,200 ha -0.1%
2006 16,301 ha -5.2%
2007 17,923 ha +10.0%
2008 18,273 ha +2.0%
2009 17,042 ha -6.7%
2010 17,317 ha +1.6%
2011 16,864 ha -2.6%
2012 17,321 ha +2.7%
2013 18,437 ha +6.4%
2014 11,785 ha -36.1%
2015 12,062 ha +2.4%
2016 12,543 ha +4.0%
2017 13,190 ha +5.2%
2018 13,677 ha +3.7%
2019 13,661 ha -0.1%
2020 14,396 ha +5.4%
2021 13,438 ha -6.7%
2022 13,293 ha -1.1%
2023 13,115 ha -1.3%
2024 13,006 ha -0.8%

Honduras compared with similar countries

  • Honduras's 13,006 ha is below the median for lower middle income countries, which is 59,228 ha, 22% of the median. (41 countries reporting)
  • Honduras's 13,006 ha is above the median for Latin America & Caribbean, which is 7,380 ha, 1.8× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 -36.1% 18,437 ha 11,785 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,669 ha 5,752 ha 7,906 ha 9
1970s 9,121 ha 8,107 ha 10,468 ha 10
1980s 11,334 ha 10,233 ha 12,090 ha 10
1990s 14,180 ha 12,018 ha 16,245 ha 10
2000s 16,504 ha 14,140 ha 18,273 ha 10
2010s 14,686 ha 11,785 ha 18,437 ha 10
2020s 13,450 ha 13,006 ha 14,396 ha 5

Countries ranked near Honduras

  1. 115 Sweden 14,710 ha compare
  2. 116 Eritrea 13,925 ha compare
  3. 117 Brunei Darussalam 13,666 ha compare
  4. 119 Georgia 12,422 ha compare
  5. 120 Gabon 10,059 ha compare
  6. 121 Chad 9,955 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is vegetables primary — area harvested in Honduras?
Vegetables primary — area harvested in Honduras was 13,006 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Honduras?
The highest recorded value was 18,437 ha in 2013.
What is the lowest vegetables primary — area harvested recorded in Honduras?
The lowest recorded value was 5,752 ha in 1961.
How does Honduras rank for vegetables primary — area harvested?
Honduras ranks 118th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Honduras?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Vegetables Primary — Area harvested in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/honduras/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/honduras/">Vegetables Primary — Area harvested in Honduras</a> — Statizoid

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.