Vegetables and their products — Vitamin A supply (retinol) in China, Macao SAR
China, Macao SAR: Vegetables and their products — Vitamin A supply (retinol) was 594 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol) in China, Macao SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, vegetables and their products — vitamin a supply (retinol) in China, Macao SAR stood at 594 μg/cap/d.
Compared with earlier readings it is down 2.0% on the previous year and up 20.5% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol) in China, Macao SAR peaked at 1,097 μg/cap/d in 2019 and was at its lowest, 406 μg/cap/d, in 2010.
That places China, Macao SAR 31st out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol) in China, Macao SAR, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 406 μg/cap/d | — |
| 2011 | 450 μg/cap/d | +10.8% |
| 2012 | 495 μg/cap/d | +10.0% |
| 2013 | 493 μg/cap/d | -0.4% |
| 2014 | 487 μg/cap/d | -1.2% |
| 2015 | 495 μg/cap/d | +1.6% |
| 2016 | 507 μg/cap/d | +2.4% |
| 2017 | 703 μg/cap/d | +38.7% |
| 2018 | 719 μg/cap/d | +2.3% |
| 2019 | 1,097 μg/cap/d | +52.6% |
| 2020 | 631 μg/cap/d | -42.5% |
| 2021 | 619 μg/cap/d | -1.9% |
| 2022 | 606 μg/cap/d | -2.1% |
| 2023 | 594 μg/cap/d | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 585.2 μg/cap/d | 406 μg/cap/d | 1,097 μg/cap/d | 10 |
| 2020s | 612.5 μg/cap/d | 594 μg/cap/d | 631 μg/cap/d | 4 |
Countries ranked near China, Macao SAR
More agriculture & rural data for China, Macao SAR
- Fat of pigs — Production, annual growth rate -0.5887 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.18 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.5952 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.06 % change on previous year (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol) in China, Macao SAR?
- Vegetables and their products — vitamin a supply (retinol) in China, Macao SAR was 594 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol) recorded in China, Macao SAR?
- The highest recorded value was 1,097 μg/cap/d in 2019.
- What is the lowest vegetables and their products — vitamin a supply (retinol) recorded in China, Macao SAR?
- The lowest recorded value was 406 μg/cap/d in 2010.
- How does China, Macao SAR rank for vegetables and their products — vitamin a supply (retinol)?
- China, Macao SAR ranks 31st out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol) rising or falling in China, Macao SAR?
- Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.