Vegetables and their products — Vitamin A supply (retinol activity) in Seychelles
Seychelles: Vegetables and their products — Vitamin A supply (retinol activity) was 251 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol activity) in Seychelles, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Seychelles recorded 251 μg/cap/d for vegetables and their products — vitamin a supply (retinol activity) in 2023.
That represents a change of up 8.7% on the previous year and up 16.2% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Seychelles peaked at 257 μg/cap/d in 2018 and was at its lowest, 205 μg/cap/d, in 2012.
That places Seychelles 36th out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol activity) in Seychelles, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 226 μg/cap/d | — |
| 2011 | 215 μg/cap/d | -4.9% |
| 2012 | 205 μg/cap/d | -4.7% |
| 2013 | 216 μg/cap/d | +5.4% |
| 2014 | 214 μg/cap/d | -0.9% |
| 2015 | 234 μg/cap/d | +9.3% |
| 2016 | 254 μg/cap/d | +8.5% |
| 2017 | 249 μg/cap/d | -2.0% |
| 2018 | 257 μg/cap/d | +3.2% |
| 2019 | 243 μg/cap/d | -5.4% |
| 2020 | 245 μg/cap/d | +0.8% |
| 2021 | 240 μg/cap/d | -2.0% |
| 2022 | 231 μg/cap/d | -3.8% |
| 2023 | 251 μg/cap/d | +8.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 231.3 μg/cap/d | 205 μg/cap/d | 257 μg/cap/d | 10 |
| 2020s | 241.75 μg/cap/d | 231 μg/cap/d | 251 μg/cap/d | 4 |
Countries ranked near Seychelles
More agriculture & rural data for Seychelles
- Agriculture, forestry, and fishing, value added (current US$), annual 5.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 506.85 current US$ per person (2025)
- Rural population, annual growth rate 0.7772 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5452 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol activity) in Seychelles?
- Vegetables and their products — vitamin a supply (retinol activity) in Seychelles was 251 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Seychelles?
- The highest recorded value was 257 μg/cap/d in 2018.
- What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Seychelles?
- The lowest recorded value was 205 μg/cap/d in 2012.
- How does Seychelles rank for vegetables and their products — vitamin a supply (retinol activity)?
- Seychelles ranks 36th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Seychelles?
- Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.