Vegetables and their products — Vitamin A supply (retinol activity) in Myanmar
Myanmar: Vegetables and their products — Vitamin A supply (retinol activity) was 315 μg/cap/d in 2023. ▬ Flat
Vegetables and their products — Vitamin A supply (retinol activity) in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Myanmar recorded 315 μg/cap/d for vegetables and their products — vitamin a supply (retinol activity) in 2023.
The figure is down 0.9% on the previous year and down 0.9% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Myanmar peaked at 343 μg/cap/d in 2018 and was at its lowest, 312 μg/cap/d, in 2012.
That places Myanmar 28th out of 163 countries with data for 2023, putting it in the top quarter.
Vegetables and their products — Vitamin A supply (retinol activity) in Myanmar, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 326 μg/cap/d | — |
| 2011 | 333 μg/cap/d | +2.1% |
| 2012 | 312 μg/cap/d | -6.3% |
| 2013 | 318 μg/cap/d | +1.9% |
| 2014 | 324 μg/cap/d | +1.9% |
| 2015 | 335 μg/cap/d | +3.4% |
| 2016 | 332 μg/cap/d | -0.9% |
| 2017 | 341 μg/cap/d | +2.7% |
| 2018 | 343 μg/cap/d | +0.6% |
| 2019 | 315 μg/cap/d | -8.2% |
| 2020 | 317 μg/cap/d | +0.6% |
| 2021 | 323 μg/cap/d | +1.9% |
| 2022 | 318 μg/cap/d | -1.5% |
| 2023 | 315 μg/cap/d | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 327.9 μg/cap/d | 312 μg/cap/d | 343 μg/cap/d | 10 |
| 2020s | 318.25 μg/cap/d | 315 μg/cap/d | 323 μg/cap/d | 4 |
Countries ranked near Myanmar
- 25 Dominican Republic 332 μg/cap/d compare
- 26 Tuvalu 329 μg/cap/d compare
- 27 China, Taiwan Province of 317 μg/cap/d compare
- 29 Jamaica 310 μg/cap/d compare
- 30 Kazakhstan 301 μg/cap/d compare
- 31 China, Macao SAR 297 μg/cap/d compare
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol activity) in Myanmar?
- Vegetables and their products — vitamin a supply (retinol activity) in Myanmar was 315 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Myanmar?
- The highest recorded value was 343 μg/cap/d in 2018.
- What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Myanmar?
- The lowest recorded value was 312 μg/cap/d in 2012.
- How does Myanmar rank for vegetables and their products — vitamin a supply (retinol activity)?
- Myanmar ranks 28th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Myanmar?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is flat.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.