Vegetables and their products — Vitamin A supply (retinol activity) in Bahamas
Bahamas: Vegetables and their products — Vitamin A supply (retinol activity) was 420 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol activity) in Bahamas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Bahamas recorded 420 μg/cap/d for vegetables and their products — vitamin a supply (retinol activity) in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 1.7% on the previous year and up 25.0% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Bahamas peaked at 420 μg/cap/d in 2023 and was at its lowest, 311 μg/cap/d, in 2016.
That places Bahamas 16th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol activity) in Bahamas, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 340 μg/cap/d | — |
| 2011 | 315 μg/cap/d | -7.4% |
| 2012 | 353 μg/cap/d | +12.1% |
| 2013 | 336 μg/cap/d | -4.8% |
| 2014 | 318 μg/cap/d | -5.4% |
| 2015 | 328 μg/cap/d | +3.1% |
| 2016 | 311 μg/cap/d | -5.2% |
| 2017 | 312 μg/cap/d | +0.3% |
| 2018 | 322 μg/cap/d | +3.2% |
| 2019 | 317 μg/cap/d | -1.6% |
| 2020 | 325 μg/cap/d | +2.5% |
| 2021 | 327 μg/cap/d | +0.6% |
| 2022 | 413 μg/cap/d | +26.3% |
| 2023 | 420 μg/cap/d | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 325.2 μg/cap/d | 311 μg/cap/d | 353 μg/cap/d | 10 |
| 2020s | 371.25 μg/cap/d | 325 μg/cap/d | 420 μg/cap/d | 4 |
Countries ranked near Bahamas
- 13 Cuba 462 μg/cap/d compare
- 13 Democratic Republic of the Congo 21 μg/cap/d compare
- 14 China, Hong Kong SAR 423 μg/cap/d compare
- 15 Armenia 422 μg/cap/d compare
- 17 Kyrgyzstan 416 μg/cap/d compare
- 18 Ukraine 407 μg/cap/d compare
- 19 Tunisia 396 μg/cap/d compare
More agriculture & rural data for Bahamas
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1867 units per person (2025)
- Share of GDP from agriculture 0.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol activity) in Bahamas?
- Vegetables and their products — vitamin a supply (retinol activity) in Bahamas was 420 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Bahamas?
- The highest recorded value was 420 μg/cap/d in 2023.
- What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Bahamas?
- The lowest recorded value was 311 μg/cap/d in 2016.
- How does Bahamas rank for vegetables and their products — vitamin a supply (retinol activity)?
- Bahamas ranks 16th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Bahamas?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.