Vegetables and their products — Potassium supply — Value in Democratic Republic of the Congo
Democratic Republic of the Congo: Vegetables and their products — Potassium supply — Value was 50 mg/cap/d in 2023. ▼ Falling
Vegetables and their products — Potassium supply — Value in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Democratic Republic of the Congo recorded 50 mg/cap/d for vegetables and their products — potassium supply — value in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 7.4% on the previous year and down 25.4% over ten years.
Over the whole period, vegetables and their products — potassium supply — value in Democratic Republic of the Congo peaked at 74 mg/cap/d in 2010 and was at its lowest, 50 mg/cap/d, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Vegetables and their products — Potassium supply — Value in Democratic Republic of the Congo, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 74 mg/cap/d | — |
| 2011 | 71 mg/cap/d | -4.1% |
| 2012 | 69 mg/cap/d | -2.8% |
| 2013 | 67 mg/cap/d | -2.9% |
| 2014 | 66 mg/cap/d | -1.5% |
| 2015 | 64 mg/cap/d | -3.0% |
| 2016 | 60 mg/cap/d | -6.2% |
| 2017 | 57 mg/cap/d | -5.0% |
| 2018 | 57 mg/cap/d | +0.0% |
| 2019 | 56 mg/cap/d | -1.8% |
| 2020 | 55 mg/cap/d | -1.8% |
| 2021 | 52 mg/cap/d | -5.5% |
| 2022 | 54 mg/cap/d | +3.8% |
| 2023 | 50 mg/cap/d | -7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 64.1 mg/cap/d | 56 mg/cap/d | 74 mg/cap/d | 10 |
| 2020s | 52.75 mg/cap/d | 50 mg/cap/d | 55 mg/cap/d | 4 |
Countries ranked near Democratic Republic of the Congo
- 10 Guyana 1,537 mg/cap/d compare
- 10 Timor-Leste 259 mg/cap/d compare
- 11 China, Hong Kong SAR 1,531 mg/cap/d compare
- 11 Venezuela (Bolivarian Republic of) 242 mg/cap/d compare
- 12 Bolivia (Plurinational State of) 215 mg/cap/d compare
- 12 Nepal 1,420 mg/cap/d compare
- 13 Tunisia 1,336 mg/cap/d compare
- 14 Tajikistan 1,272 mg/cap/d compare
- 15 Armenia 1,243 mg/cap/d compare
- 16 Belarus 1,215 mg/cap/d compare
More agriculture & rural data for Democratic Republic of the Congo
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.7362 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0625 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 0.1714 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 4.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7513 % change on previous year (2024)
Frequently asked questions
- What is vegetables and their products — potassium supply — value in Democratic Republic of the Congo?
- Vegetables and their products — potassium supply — value in Democratic Republic of the Congo was 50 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — potassium supply — value recorded in Democratic Republic of the Congo?
- The highest recorded value was 74 mg/cap/d in 2010.
- What is the lowest vegetables and their products — potassium supply — value recorded in Democratic Republic of the Congo?
- The lowest recorded value was 50 mg/cap/d in 2023.
- How does Democratic Republic of the Congo rank for vegetables and their products — potassium supply — value?
- Democratic Republic of the Congo ranks 13th out of 13 countries with data for 2023.
- Is vegetables and their products — potassium supply — value rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 25.4%. The long-run trend across the full record is falling.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.