Vegetables and their products — Potassium supply — Value in Tajikistan

Tajikistan: Vegetables and their products — Potassium supply — Value was 1,272 mg/cap/d in 2023. ▲ Rising

Latest (2023)
1,272 mg/cap/d
Change on year
up 0.2%
World rank
14th
of 163 countries
All-time high
1,335 mg/cap/d
in 2018
All-time low
775 mg/cap/d
in 2010
Years of data
14
2010–2023

Vegetables and their products — Potassium supply — Value in Tajikistan, 2010–2023

05001.0k1.5k2010201620232010: 775 mg/cap/d2011: 875 mg/cap/d2012: 948 mg/cap/d2013: 1.0k mg/cap/d2014: 1.1k mg/cap/d2015: 1.1k mg/cap/d2016: 1.1k mg/cap/d2017: 1.2k mg/cap/d2018: 1.3k mg/cap/d2019: 1.3k mg/cap/d2020: 1.3k mg/cap/d2021: 1.2k mg/cap/d2022: 1.3k mg/cap/d2023: 1.3k mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Tajikistan recorded 1,272 mg/cap/d for vegetables and their products — potassium supply — value in 2023.

That represents a change of up 0.2% on the previous year and up 24.8% over ten years.

Over the whole period, vegetables and their products — potassium supply — value in Tajikistan peaked at 1,335 mg/cap/d in 2018 and was at its lowest, 775 mg/cap/d, in 2010.

Tajikistan ranks 14th of 163 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetables and their products — Potassium supply — Value in Tajikistan, year by year

Annual values for Vegetables and their products — Potassium supply — Value in Tajikistan, 2010 to 2023.
Year mg/cap/d Change
2010 775 mg/cap/d
2011 875 mg/cap/d +12.9%
2012 948 mg/cap/d +8.3%
2013 1,019 mg/cap/d +7.5%
2014 1,083 mg/cap/d +6.3%
2015 1,090 mg/cap/d +0.6%
2016 1,143 mg/cap/d +4.9%
2017 1,214 mg/cap/d +6.2%
2018 1,335 mg/cap/d +10.0%
2019 1,280 mg/cap/d -4.1%
2020 1,320 mg/cap/d +3.1%
2021 1,238 mg/cap/d -6.2%
2022 1,270 mg/cap/d +2.6%
2023 1,272 mg/cap/d +0.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,076 mg/cap/d 775 mg/cap/d 1,335 mg/cap/d 10
2020s 1,275 mg/cap/d 1,238 mg/cap/d 1,320 mg/cap/d 4

Countries ranked near Tajikistan

  1. 11 China, Hong Kong SAR 1,531 mg/cap/d compare
  2. 12 Nepal 1,420 mg/cap/d compare
  3. 13 Tunisia 1,336 mg/cap/d compare
  4. 15 Armenia 1,243 mg/cap/d compare
  5. 16 Belarus 1,215 mg/cap/d compare
  6. 17 Kazakhstan 1,187 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is vegetables and their products — potassium supply — value in Tajikistan?
Vegetables and their products — potassium supply — value in Tajikistan was 1,272 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — potassium supply — value recorded in Tajikistan?
The highest recorded value was 1,335 mg/cap/d in 2018.
What is the lowest vegetables and their products — potassium supply — value recorded in Tajikistan?
The lowest recorded value was 775 mg/cap/d in 2010.
How does Tajikistan rank for vegetables and their products — potassium supply — value?
Tajikistan ranks 14th out of 163 countries with data for 2023.
Is vegetables and their products — potassium supply — value rising or falling in Tajikistan?
Over the last ten years it is up 24.8%. The long-run trend across the full record is rising.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Potassium supply — Value in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-potassium-supply-value/tajikistan/

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About this data

Indicator
Vegetables and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.