Vegetables and their products — Calcium supply — Value in China, Macao SAR

China, Macao SAR: Vegetables and their products — Calcium supply — Value was 158 mg/cap/d in 2023. ▲ Rising

Latest (2023)
158 mg/cap/d
Change on year
down 2.5%
World rank
28th
of 163 countries
All-time high
338 mg/cap/d
in 2019
All-time low
111 mg/cap/d
in 2010
Years of data
14
2010–2023

Vegetables and their products — Calcium supply — Value in China, Macao SAR, 2010–2023

1001502002503003502010201620232010: 111 mg/cap/d2011: 125 mg/cap/d2012: 146 mg/cap/d2013: 145 mg/cap/d2014: 134 mg/cap/d2015: 138 mg/cap/d2016: 141 mg/cap/d2017: 208 mg/cap/d2018: 206 mg/cap/d2019: 338 mg/cap/d2020: 176 mg/cap/d2021: 166 mg/cap/d2022: 162 mg/cap/d2023: 158 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, vegetables and their products — calcium supply — value in China, Macao SAR stood at 158 mg/cap/d.

Compared with earlier readings it is down 2.5% on the previous year and up 9.0% over ten years.

Over the whole period, vegetables and their products — calcium supply — value in China, Macao SAR peaked at 338 mg/cap/d in 2019 and was at its lowest, 111 mg/cap/d, in 2010.

That places China, Macao SAR 28th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetables and their products — Calcium supply — Value in China, Macao SAR, year by year

Annual values for Vegetables and their products — Calcium supply — Value in China, Macao SAR, 2010 to 2023.
Year mg/cap/d Change
2010 111 mg/cap/d
2011 125 mg/cap/d +12.6%
2012 146 mg/cap/d +16.8%
2013 145 mg/cap/d -0.7%
2014 134 mg/cap/d -7.6%
2015 138 mg/cap/d +3.0%
2016 141 mg/cap/d +2.2%
2017 208 mg/cap/d +47.5%
2018 206 mg/cap/d -1.0%
2019 338 mg/cap/d +64.1%
2020 176 mg/cap/d -47.9%
2021 166 mg/cap/d -5.7%
2022 162 mg/cap/d -2.4%
2023 158 mg/cap/d -2.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 169.2 mg/cap/d 111 mg/cap/d 338 mg/cap/d 10
2020s 165.5 mg/cap/d 158 mg/cap/d 176 mg/cap/d 4

Countries ranked near China, Macao SAR

  1. 25 Zimbabwe 170 mg/cap/d compare
  2. 26 Kyrgyzstan 168 mg/cap/d compare
  3. 27 North Macedonia 165 mg/cap/d compare
  4. 29 Philippines 153 mg/cap/d compare
  5. 30 Burkina Faso 150 mg/cap/d compare
  6. 31 India 137 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is vegetables and their products — calcium supply — value in China, Macao SAR?
Vegetables and their products — calcium supply — value in China, Macao SAR was 158 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and their products — calcium supply — value recorded in China, Macao SAR?
The highest recorded value was 338 mg/cap/d in 2019.
What is the lowest vegetables and their products — calcium supply — value recorded in China, Macao SAR?
The lowest recorded value was 111 mg/cap/d in 2010.
How does China, Macao SAR rank for vegetables and their products — calcium supply — value?
China, Macao SAR ranks 28th out of 163 countries with data for 2023.
Is vegetables and their products — calcium supply — value rising or falling in China, Macao SAR?
Over the last ten years it is up 9.0%. The long-run trend across the full record is rising.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Vegetables and their products — Calcium supply — Value in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/vegetables-and-their-products-calcium-supply-value/china-macao-sar/

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About this data

Indicator
Vegetables and their products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.