Vegetables and Fruit: Gross per capita … capita Index Number 100 in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Vegetables and Fruit: Gross per capita … capita Index Number 100 was 108.09 in 2024. ▲ Rising
Vegetables and Fruit Primary — Gross per capita Production Index in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 108.09 for vegetables and fruit primary — gross per capita production index in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 8.2% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) peaked at 108.09 in 2024 and was at its lowest, 74.92, in 1961.
That places Net Food Importing Developing Countries (NFIDCs) 8th out of 29 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables and Fruit: Gross per capita … capita Index Number 100 in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 74.92 | — |
| 1962 | 76.42 | +2.0% |
| 1963 | 76.36 | -0.1% |
| 1964 | 78.08 | +2.3% |
| 1965 | 76.8 | -1.6% |
| 1966 | 78.01 | +1.6% |
| 1967 | 79.73 | +2.2% |
| 1968 | 80.32 | +0.7% |
| 1969 | 79.08 | -1.5% |
| 1970 | 81.08 | +2.5% |
| 1971 | 80.86 | -0.3% |
| 1972 | 80.18 | -0.8% |
| 1973 | 80.36 | +0.2% |
| 1974 | 82.23 | +2.3% |
| 1975 | 81.69 | -0.7% |
| 1976 | 80.67 | -1.2% |
| 1977 | 78.99 | -2.1% |
| 1978 | 79.13 | +0.2% |
| 1979 | 77.52 | -2.0% |
| 1980 | 76.72 | -1.0% |
| 1981 | 76.53 | -0.2% |
| 1982 | 76.57 | +0.1% |
| 1983 | 76.44 | -0.2% |
| 1984 | 75.12 | -1.7% |
| 1985 | 76.57 | +1.9% |
| 1986 | 78.51 | +2.5% |
| 1987 | 79.2 | +0.9% |
| 1988 | 77.82 | -1.7% |
| 1989 | 77.97 | +0.2% |
| 1990 | 78.47 | +0.6% |
| 1991 | 78.12 | -0.4% |
| 1992 | 79.01 | +1.1% |
| 1993 | 77.93 | -1.4% |
| 1994 | 77.59 | -0.4% |
| 1995 | 76.67 | -1.2% |
| 1996 | 80.09 | +4.5% |
| 1997 | 80.45 | +0.4% |
| 1998 | 81.54 | +1.4% |
| 1999 | 82.62 | +1.3% |
| 2000 | 84.05 | +1.7% |
| 2001 | 83.01 | -1.2% |
| 2002 | 85.51 | +3.0% |
| 2003 | 86.72 | +1.4% |
| 2004 | 88.97 | +2.6% |
| 2005 | 90.81 | +2.1% |
| 2006 | 93.55 | +3.0% |
| 2007 | 93.19 | -0.4% |
| 2008 | 92.15 | -1.1% |
| 2009 | 94.94 | +3.0% |
| 2010 | 95.35 | +0.4% |
| 2011 | 95.16 | -0.2% |
| 2012 | 95.55 | +0.4% |
| 2013 | 95.88 | +0.3% |
| 2014 | 99.9 | +4.2% |
| 2015 | 100.88 | +1.0% |
| 2016 | 99.22 | -1.6% |
| 2017 | 99.57 | +0.4% |
| 2018 | 101.24 | +1.7% |
| 2019 | 103.19 | +1.9% |
| 2020 | 103.93 | +0.7% |
| 2021 | 105.51 | +1.5% |
| 2022 | 106.57 | +1.0% |
| 2023 | 107.47 | +0.8% |
| 2024 | 108.09 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 77.75 | 74.92 | 80.32 | 9 |
| 1970s | 80.27 | 77.52 | 82.23 | 10 |
| 1980s | 77.15 | 75.12 | 79.2 | 10 |
| 1990s | 79.25 | 76.67 | 82.62 | 10 |
| 2000s | 89.29 | 83.01 | 94.94 | 10 |
| 2010s | 98.59 | 95.16 | 103.19 | 10 |
| 2020s | 106.31 | 103.93 | 108.09 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 5 Saudi Arabia 184.92 compare
- 6 Bosnia and Herzegovina 182.26 compare
- 6 Venezuela (Bolivarian Republic of) 100 compare
- 7 Bolivia (Plurinational State of) 99.9 compare
- 7 Uganda 179.73 compare
- 8 Micronesia (Federated States of) 98.55 compare
- 8 Zimbabwe 179 compare
- 9 Democratic People's Republic of Korea 97.39 compare
- 9 Niger 170.08 compare
- 10 Côte d'Ivoire 107.28 compare
- 10 Guyana 166.06 compare
- 10 Micronesia 97.21 compare
- 11 Mauritius 159.88 compare
- 11 Polynesia 94.93 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3485 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 8.3 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.16 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 6.06 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Net Food Importing Developing Countries (NFIDCs)?
- Vegetables and fruit primary — gross per capita production index in Net Food Importing Developing Countries (NFIDCs) was 108.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 108.09 in 2024.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 74.92 in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for vegetables and fruit primary — gross per capita production index?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.