Vegetables and Fruit Primary — Gross per capita Production Index in Eastern Asia
Eastern Asia: Vegetables and Fruit Primary — Gross per capita Production Index was 113.68 in 2024. ◆ Volatile
Vegetables and Fruit Primary — Gross per capita Production Index in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for vegetables and fruit primary — gross per capita production index in Eastern Asia is 113.68, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 1.0% on the previous year and up 16.4% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Eastern Asia peaked at 113.68 in 2024 and was at its lowest, 12.96, in 1970.
Eastern Asia ranks 3rd of 29 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables and Fruit Primary — Gross per capita Production Index in Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 17.84 | — |
| 1962 | 16.64 | -6.7% |
| 1963 | 15.25 | -8.4% |
| 1964 | 14.05 | -7.9% |
| 1965 | 14.55 | +3.6% |
| 1966 | 14.5 | -0.3% |
| 1967 | 14.58 | +0.6% |
| 1968 | 15.18 | +4.1% |
| 1969 | 15.09 | -0.6% |
| 1970 | 12.96 | -14.1% |
| 1971 | 13.7 | +5.7% |
| 1972 | 13.2 | -3.6% |
| 1973 | 13.9 | +5.3% |
| 1974 | 13.71 | -1.4% |
| 1975 | 14.03 | +2.3% |
| 1976 | 13.94 | -0.6% |
| 1977 | 14.51 | +4.1% |
| 1978 | 15.38 | +6.0% |
| 1979 | 15.66 | +1.8% |
| 1980 | 14.96 | -4.5% |
| 1981 | 16.08 | +7.5% |
| 1982 | 16.73 | +4.0% |
| 1983 | 17.78 | +6.3% |
| 1984 | 18.69 | +5.1% |
| 1985 | 19.79 | +5.9% |
| 1986 | 21.77 | +10.0% |
| 1987 | 22.7 | +4.3% |
| 1988 | 23.3 | +2.6% |
| 1989 | 23.68 | +1.6% |
| 1990 | 23.9 | +0.9% |
| 1991 | 24.62 | +3.0% |
| 1992 | 26.67 | +8.3% |
| 1993 | 30.61 | +14.8% |
| 1994 | 33.17 | +8.4% |
| 1995 | 35.99 | +8.5% |
| 1996 | 39.15 | +8.8% |
| 1997 | 41.31 | +5.5% |
| 1998 | 42.69 | +3.3% |
| 1999 | 46.93 | +9.9% |
| 2000 | 55.59 | +18.5% |
| 2001 | 58.62 | +5.5% |
| 2002 | 62.6 | +6.8% |
| 2003 | 65.15 | +4.1% |
| 2004 | 67.66 | +3.9% |
| 2005 | 70.4 | +4.0% |
| 2006 | 73.2 | +4.0% |
| 2007 | 77.27 | +5.6% |
| 2008 | 81.47 | +5.4% |
| 2009 | 84.09 | +3.2% |
| 2010 | 86.47 | +2.8% |
| 2011 | 90.5 | +4.7% |
| 2012 | 92.97 | +2.7% |
| 2013 | 95.65 | +2.9% |
| 2014 | 97.7 | +2.1% |
| 2015 | 101.58 | +4.0% |
| 2016 | 100.72 | -0.8% |
| 2017 | 102.26 | +1.5% |
| 2018 | 103.51 | +1.2% |
| 2019 | 106.02 | +2.4% |
| 2020 | 106.39 | +0.3% |
| 2021 | 109 | +2.5% |
| 2022 | 110.92 | +1.8% |
| 2023 | 112.51 | +1.4% |
| 2024 | 113.68 | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.3 | 14.05 | 17.84 | 9 |
| 1970s | 14.1 | 12.96 | 15.66 | 10 |
| 1980s | 19.55 | 14.96 | 23.68 | 10 |
| 1990s | 34.5 | 23.9 | 46.93 | 10 |
| 2000s | 69.6 | 55.59 | 84.09 | 10 |
| 2010s | 97.74 | 86.47 | 106.02 | 10 |
| 2020s | 110.5 | 106.39 | 113.68 | 5 |
Countries ranked near Eastern Asia
- 1 Vanuatu 492.14 compare
- 1 Viet Nam 124.61 compare
- 2 Fiji 286.33 compare
- 3 Mongolia 270.56 compare
- 3 Türkiye 115.01 compare
- 4 Dominican Republic 205.83 compare
- 5 Saudi Arabia 184.92 compare
- 6 Bosnia and Herzegovina 182.26 compare
- 6 Venezuela (Bolivarian Republic of) 100 compare
More agriculture & rural data for Eastern Asia
- Vegetables Primary — Production, annual growth rate 0.074 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.36 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.5381 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.307 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.2305 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0093 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.45 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0.675 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.14 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0646 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Eastern Asia?
- Vegetables and fruit primary — gross per capita production index in Eastern Asia was 113.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Eastern Asia?
- The highest recorded value was 113.68 in 2024.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Eastern Asia?
- The lowest recorded value was 12.96 in 1970.
- How does Eastern Asia rank for vegetables and fruit primary — gross per capita production index?
- Eastern Asia ranks 3rd out of 29 groups with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Eastern Asia?
- Over the last ten years it is up 16.4%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.