Vegetable Oils — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Vegetable Oils — Production was 440 1000 t in 2023. ▲ Rising

Latest (2023)
440 1000 t
Change on year
up 10.6%
Rank
11th
of 20 groups
All-time high
440 1000 t
in 2023
All-time low
243 1000 t
in 2014
Years of data
14
2010–2023

Vegetable Oils — Production in Venezuela (Bolivarian Republic of), 2010–2023

01002003004002010201620232010: 315 1000 t2011: 271 1000 t2012: 276 1000 t2013: 279 1000 t2014: 243 1000 t2015: 262 1000 t2016: 312 1000 t2017: 285 1000 t2018: 367 1000 t2019: 270 1000 t2020: 281 1000 t2021: 344 1000 t2022: 398 1000 t2023: 440 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for vegetable oils — production in Venezuela (Bolivarian Republic of) is 440 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 10.6% on the previous year and up 57.7% over ten years.

Over the whole period, vegetable oils — production in Venezuela (Bolivarian Republic of) peaked at 440 1000 t in 2023 and was at its lowest, 243 1000 t, in 2014.

That places Venezuela (Bolivarian Republic of) 11th out of 20 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetable Oils — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Vegetable Oils — Production in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year 1000 t Change
2010 315 1000 t
2011 271 1000 t -14.0%
2012 276 1000 t +1.8%
2013 279 1000 t +1.1%
2014 243 1000 t -12.9%
2015 262 1000 t +7.8%
2016 312 1000 t +19.1%
2017 285 1000 t -8.7%
2018 367 1000 t +28.8%
2019 270 1000 t -26.4%
2020 281 1000 t +4.1%
2021 344 1000 t +22.4%
2022 398 1000 t +15.7%
2023 440 1000 t +10.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 288 1000 t 243 1000 t 367 1000 t 10
2020s 365.75 1000 t 281 1000 t 440 1000 t 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 8 Argentina 7,392 1000 t compare
  2. 9 Viet Nam 541 1000 t compare
  3. 9 Ukraine 6,856 1000 t compare
  4. 10 Canada 5,601 1000 t compare
  5. 11 Germany 5,111 1000 t compare
  6. 12 Democratic Republic of the Congo 339 1000 t compare
  7. 12 Thailand 4,228 1000 t compare
  8. 13 France 2,765 1000 t compare
  9. 14 Spain 2,493 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is vegetable oils — production in Venezuela (Bolivarian Republic of)?
Vegetable oils — production in Venezuela (Bolivarian Republic of) was 440 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 440 1000 t in 2023.
What is the lowest vegetable oils — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 243 1000 t in 2014.
How does Venezuela (Bolivarian Republic of) rank for vegetable oils — production?
Venezuela (Bolivarian Republic of) ranks 11th out of 20 groups with data for 2023.
Is vegetable oils — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 57.7%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Production. Statizoid updates them automatically from the source API.

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Vegetable Oils — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/vegetable-oils-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Vegetable Oils — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,836 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.