Vegetable Oils — Production in Spain

Spain: Vegetable Oils — Production was 2,493 1000 t in 2023. ▬ Flat

Latest (2023)
2,493 1000 t
Change on year
up 12.1%
World rank
14th
of 178 countries
All-time high
3,364 1000 t
in 2018
All-time low
2,020 1000 t
in 2012
Years of data
14
2010–2023

Vegetable Oils — Production in Spain, 2010–2023

01.0k2.0k3.0k2010201620232010: 2.8k 1000 t2011: 2.9k 1000 t2012: 2.0k 1000 t2013: 3.2k 1000 t2014: 2.2k 1000 t2015: 2.8k 1000 t2016: 2.7k 1000 t2017: 2.7k 1000 t2018: 3.4k 1000 t2019: 2.8k 1000 t2020: 3.0k 1000 t2021: 3.1k 1000 t2022: 2.2k 1000 t2023: 2.5k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Spain recorded 2,493 1000 t for vegetable oils — production in 2023.

That represents a change of up 12.1% on the previous year and down 21.2% over ten years.

Over the whole period, vegetable oils — production in Spain peaked at 3,364 1000 t in 2018 and was at its lowest, 2,020 1000 t, in 2012.

Spain ranks 14th of 178 countries on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,740 1000 t 2,020 1000 t 3,364 1000 t 10
2020s 2,710 1000 t 2,223 1000 t 3,129 1000 t 4

Countries ranked near Spain

  1. 11 Germany 5,111 1000 t compare
  2. 12 Thailand 4,228 1000 t compare
  3. 13 France 2,765 1000 t compare
  4. 15 Nigeria 2,394 1000 t compare
  5. 16 Mexico 2,240 1000 t compare
  6. 17 Colombia 2,234 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is vegetable oils — production in Spain?
Vegetable oils — production in Spain was 2,493 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — production recorded in Spain?
The highest recorded value was 3,364 1000 t in 2018.
What is the lowest vegetable oils — production recorded in Spain?
The lowest recorded value was 2,020 1000 t in 2012.
How does Spain rank for vegetable oils — production?
Spain ranks 14th out of 178 countries with data for 2023.
Is vegetable oils — production rising or falling in Spain?
Over the last ten years it is down 21.2%. The long-run trend across the full record is flat.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vegetable Oils — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,836 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.