Vegetable Oils — Domestic supply quantity in Cote d'Ivoire

Cote d'Ivoire: Vegetable Oils — Domestic supply quantity was 541 1000 t in 2023. ▲ Rising

Latest (2023)
541 1000 t
Change on year
up 30.7%
World rank
63rd
of 194 countries
All-time high
541 1000 t
in 2023
All-time low
321 1000 t
in 2014
Years of data
14
2010–2023

Vegetable Oils — Domestic supply quantity in Cote d'Ivoire, 2010–2023

02004006002010201620232010: 326 1000 t2011: 329 1000 t2012: 374 1000 t2013: 396 1000 t2014: 321 1000 t2015: 438 1000 t2016: 357 1000 t2017: 452 1000 t2018: 498 1000 t2019: 459 1000 t2020: 426 1000 t2021: 467 1000 t2022: 414 1000 t2023: 541 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for vegetable oils — domestic supply quantity in Cote d'Ivoire is 541 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 30.7% on the previous year and up 36.6% over ten years.

Over the whole period, vegetable oils — domestic supply quantity in Cote d'Ivoire peaked at 541 1000 t in 2023 and was at its lowest, 321 1000 t, in 2014.

That places Cote d'Ivoire 63rd out of 194 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Vegetable Oils — Domestic supply quantity in Cote d'Ivoire, year by year

Annual values for Vegetable Oils — Domestic supply quantity in Cote d'Ivoire, 2010 to 2023.
Year 1000 t Change
2010 326 1000 t —
2011 329 1000 t +0.9%
2012 374 1000 t +13.7%
2013 396 1000 t +5.9%
2014 321 1000 t -18.9%
2015 438 1000 t +36.4%
2016 357 1000 t -18.5%
2017 452 1000 t +26.6%
2018 498 1000 t +10.2%
2019 459 1000 t -7.8%
2020 426 1000 t -7.2%
2021 467 1000 t +9.6%
2022 414 1000 t -11.3%
2023 541 1000 t +30.7%

Cote d'Ivoire compared with similar countries

  • Cote d'Ivoire's 541 1000 t is above the median for lower middle income countries, which is 212 1000 t, 2.6× the median. (41 countries reporting)
  • Cote d'Ivoire's 541 1000 t is above the median for Sub-Saharan Africa, which is 140 1000 t, 3.9× the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 395 1000 t 321 1000 t 498 1000 t 10
2020s 462 1000 t 414 1000 t 541 1000 t 4

Countries ranked near Cote d'Ivoire

  1. 61 Ghana 565 1000 t compare
  2. 62 United Arab Emirates 551 1000 t compare
  3. 63 Côte d'Ivoire 541 1000 t compare
  4. 65 Ukraine 519 1000 t compare
  5. 66 Kazakhstan 445 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Cote d'Ivoire

All data for Cote d'Ivoire →

Frequently asked questions

What is vegetable oils — domestic supply quantity in Cote d'Ivoire?
Vegetable oils — domestic supply quantity in Cote d'Ivoire was 541 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — domestic supply quantity recorded in Cote d'Ivoire?
The highest recorded value was 541 1000 t in 2023.
What is the lowest vegetable oils — domestic supply quantity recorded in Cote d'Ivoire?
The lowest recorded value was 321 1000 t in 2014.
How does Cote d'Ivoire rank for vegetable oils — domestic supply quantity?
Cote d'Ivoire ranks 63rd out of 194 countries with data for 2023.
Is vegetable oils — domestic supply quantity rising or falling in Cote d'Ivoire?
Over the last ten years it is up 36.6%. The long-run trend across the full record is rising.
Where does this Cote d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Vegetable Oils — Domestic supply quantity in Cote d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/vegetable-oils-domestic-supply-quantity/cote-d-ivoire/

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About this data

Indicator
Vegetable Oils — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.