Vanilla, raw — Yield in Western Asia
Western Asia: Vanilla, raw — Yield was 199.6 kg/ha in 2024. ▼ Falling
Vanilla, raw — Yield in Western Asia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vanilla, raw — yield in Western Asia stood at 199.6 kg/ha.
Compared with earlier readings it is down 0.1% on the previous year and down 0.4% over ten years.
Over the whole period, vanilla, raw — yield in Western Asia peaked at 250 kg/ha in 1991 and was at its lowest, 198.5 kg/ha, in 2020.
The long-run direction has been consistently falling across the 32 years of available data.
Vanilla, raw — Yield in Western Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 250 kg/ha | — |
| 1994 | 204.5 kg/ha | -18.2% |
| 1995 | 200 kg/ha | -2.2% |
| 1996 | 208.3 kg/ha | +4.2% |
| 1997 | 205.9 kg/ha | -1.2% |
| 1998 | 200 kg/ha | -2.9% |
| 1999 | 200 kg/ha | +0.0% |
| 2000 | 200 kg/ha | +0.0% |
| 2001 | 200 kg/ha | +0.0% |
| 2002 | 201.3 kg/ha | +0.7% |
| 2003 | 200.6 kg/ha | -0.3% |
| 2004 | 200 kg/ha | -0.3% |
| 2005 | 201.8 kg/ha | +0.9% |
| 2006 | 200 kg/ha | -0.9% |
| 2007 | 200.9 kg/ha | +0.5% |
| 2008 | 200.5 kg/ha | -0.2% |
| 2009 | 200.3 kg/ha | -0.1% |
| 2010 | 200 kg/ha | -0.1% |
| 2011 | 201 kg/ha | +0.5% |
| 2012 | 200 kg/ha | -0.5% |
| 2013 | 199.9 kg/ha | -0.0% |
| 2014 | 200.5 kg/ha | +0.3% |
| 2015 | 200.3 kg/ha | -0.1% |
| 2016 | 199.9 kg/ha | -0.2% |
| 2017 | 200.9 kg/ha | +0.5% |
| 2018 | 199.7 kg/ha | -0.6% |
| 2019 | 198.9 kg/ha | -0.4% |
| 2020 | 198.5 kg/ha | -0.2% |
| 2021 | 199 kg/ha | +0.3% |
| 2022 | 199.7 kg/ha | +0.4% |
| 2023 | 199.7 kg/ha | +0.0% |
| 2024 | 199.6 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 209.81 kg/ha | 200 kg/ha | 250 kg/ha | 7 |
| 2000s | 200.54 kg/ha | 200 kg/ha | 201.8 kg/ha | 10 |
| 2010s | 200.11 kg/ha | 198.9 kg/ha | 201 kg/ha | 10 |
| 2020s | 199.3 kg/ha | 198.5 kg/ha | 199.7 kg/ha | 5 |
Countries ranked near Western Asia
- 3 Mexico 637.8 kg/ha compare
- 3 Melanesia 264.2 kg/ha compare
- 4 French Polynesia 550.7 kg/ha compare
- 4 Türkiye 199.6 kg/ha compare
- 5 Uganda 502.7 kg/ha compare
- 5 Caribbean 248.8 kg/ha compare
- 6 Cook Islands 433.9 kg/ha compare
- 7 Zimbabwe 427 kg/ha compare
- 8 Papua New Guinea 263.6 kg/ha compare
- 9 Malawi 259.6 kg/ha compare
More agriculture & rural data for Western Asia
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -4.12 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 10.55 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -9.51 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -9.07 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -3.49 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 1.3 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.6094 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -0.6295 % change on previous year (2024)
Frequently asked questions
- What is vanilla, raw — yield in Western Asia?
- Vanilla, raw — yield in Western Asia was 199.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vanilla, raw — yield recorded in Western Asia?
- The highest recorded value was 250 kg/ha in 1991.
- What is the lowest vanilla, raw — yield recorded in Western Asia?
- The lowest recorded value was 198.5 kg/ha in 2020.
- How does Western Asia rank for vanilla, raw — yield?
- Western Asia ranks 6th out of 13 groups with data for 2024.
- Is vanilla, raw — yield rising or falling in Western Asia?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.