Vanilla, raw — Area harvested in Comoros

Comoros: Vanilla, raw — Area harvested was 976 ha in 2024. ▲ Rising

Latest (2024)
976 ha
Change on year
down 6.5%
World rank
8th
of 19 countries
All-time high
1,395 ha
in 1993
All-time low
243 ha
in 2008
Years of data
40
1985–2024

Vanilla, raw — Area harvested in Comoros, 1985–2024

2505007501.0k1.2k1.5k1985200420241985: 1.0k ha1986: 1.0k ha1987: 1.0k ha1988: 1.0k ha1989: 1.0k ha1990: 1.1k ha1991: 1.0k ha1992: 1.3k ha1993: 1.4k ha1994: 800 ha1995: 700 ha1996: 600 ha1997: 700 ha1998: 755 ha1999: 659 ha2000: 668 ha2001: 672 ha2002: 675 ha2003: 550 ha2004: 300 ha2005: 316 ha2006: 364 ha2007: 369 ha2008: 243 ha2009: 415 ha2010: 585 ha2011: 600 ha2012: 620 ha2013: 616 ha2014: 1.2k ha2015: 1.2k ha2016: 1.2k ha2017: 1.2k ha2018: 1.3k ha2019: 1.3k ha2020: 1.2k ha2021: 1.2k ha2022: 1.2k ha2023: 1.0k ha2024: 976 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Comoros recorded 976 ha for vanilla, raw — area harvested in 2024.

Compared with earlier readings it is down 6.5% on the previous year and down 19.0% over ten years.

Over the whole period, vanilla, raw — area harvested in Comoros peaked at 1,395 ha in 1993 and was at its lowest, 243 ha, in 2008.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,000 ha 1,000 ha 1,000 ha 5
1990s 901.2 ha 600 ha 1,395 ha 10
2000s 457.2 ha 243 ha 675 ha 10
2010s 983.2 ha 585 ha 1,304 ha 10
2020s 1,111 ha 976 ha 1,206 ha 5

Countries ranked near Comoros

  1. 5 Türkiye 2,039 ha compare
  2. 6 Melanesia 1,878 ha compare
  3. 7 Papua New Guinea 1,870 ha compare
  4. 9 Mexico 800 ha compare
  5. 10 Uganda 364 ha compare
  6. 11 Polynesia 309 ha compare

See the full ranking of 35 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is vanilla, raw — area harvested in Comoros?
Vanilla, raw — area harvested in Comoros was 976 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vanilla, raw — area harvested recorded in Comoros?
The highest recorded value was 1,395 ha in 1993.
What is the lowest vanilla, raw — area harvested recorded in Comoros?
The lowest recorded value was 243 ha in 2008.
How does Comoros rank for vanilla, raw — area harvested?
Comoros ranks 8th out of 19 countries with data for 2024.
Is vanilla, raw — area harvested rising or falling in Comoros?
Over the last ten years it is down 19.0%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Vanilla, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
35 places, 1,880 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.