Unmanufactured tobacco — Yield in Sierra Leone

Sierra Leone: Unmanufactured tobacco — Yield was 472.7 kg/ha in 2024. ▼ Falling

Latest (2024)
472.7 kg/ha
Change on year
up 0.1%
World rank
119th
of 128 countries
All-time high
1,446 kg/ha
in 1977
All-time low
469.8 kg/ha
in 2015
Years of data
50
1975–2024

Unmanufactured tobacco — Yield in Sierra Leone, 1975–2024

4006008001.0k1.2k1.4k197519992024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Sierra Leone recorded 472.7 kg/ha for unmanufactured tobacco — yield in 2024.

That represents a change of up 0.1% on the previous year and down 3.3% over ten years.

Over the whole period, unmanufactured tobacco — yield in Sierra Leone peaked at 1,446 kg/ha in 1977 and was at its lowest, 469.8 kg/ha, in 2015.

That places Sierra Leone 119th out of 128 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 50 years of available data.

Unmanufactured tobacco — Yield in Sierra Leone, year by year

Annual values for Unmanufactured tobacco — Yield in Sierra Leone, 1975 to 2024.
Year kg/ha Change
1975 1,067 kg/ha
1976 1,341 kg/ha +25.6%
1977 1,446 kg/ha +7.8%
1978 1,297 kg/ha -10.3%
1979 1,057 kg/ha -18.5%
1980 1,000 kg/ha -5.4%
1981 1,000 kg/ha +0.0%
1982 1,000 kg/ha +0.0%
1983 1,000 kg/ha +0.0%
1984 1,000 kg/ha +0.0%
1985 1,000 kg/ha +0.0%
1986 1,091 kg/ha +9.1%
1987 1,083 kg/ha -0.7%
1988 1,083 kg/ha +0.0%
1989 1,083 kg/ha +0.0%
1990 1,083 kg/ha +0.0%
1991 1,083 kg/ha +0.0%
1992 1,096 kg/ha +1.2%
1993 1,175 kg/ha +7.2%
1994 1,167 kg/ha -0.7%
1995 989.3 kg/ha -15.2%
1996 859.3 kg/ha -13.1%
1997 666.7 kg/ha -22.4%
1998 692.2 kg/ha +3.8%
1999 666.7 kg/ha -3.7%
2000 500 kg/ha -25.0%
2001 538.7 kg/ha +7.7%
2002 526.4 kg/ha -2.3%
2003 500 kg/ha -5.0%
2004 490.9 kg/ha -1.8%
2005 500 kg/ha +1.9%
2006 500 kg/ha +0.0%
2007 500 kg/ha +0.0%
2008 500 kg/ha +0.0%
2009 500 kg/ha +0.0%
2010 493.3 kg/ha -1.3%
2011 500 kg/ha +1.4%
2012 535.7 kg/ha +7.1%
2013 515 kg/ha -3.9%
2014 488.8 kg/ha -5.1%
2015 469.8 kg/ha -3.9%
2016 490.8 kg/ha +4.5%
2017 483.3 kg/ha -1.5%
2018 477.6 kg/ha -1.2%
2019 473.4 kg/ha -0.9%
2020 470 kg/ha -0.7%
2021 473.7 kg/ha +0.8%
2022 472.4 kg/ha -0.3%
2023 472 kg/ha -0.1%
2024 472.7 kg/ha +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1970s 1,241 kg/ha 1,057 kg/ha 1,446 kg/ha 5
1980s 1,034 kg/ha 1,000 kg/ha 1,091 kg/ha 10
1990s 947.89 kg/ha 666.7 kg/ha 1,175 kg/ha 10
2000s 505.6 kg/ha 490.9 kg/ha 538.7 kg/ha 10
2010s 492.77 kg/ha 469.8 kg/ha 535.7 kg/ha 10
2020s 472.16 kg/ha 470 kg/ha 473.7 kg/ha 5

Countries ranked near Sierra Leone

  1. 116 Madagascar 620.5 kg/ha compare
  2. 117 Nigeria 585.6 kg/ha compare
  3. 118 Kenya 581.6 kg/ha compare
  4. 120 Eswatini 470.1 kg/ha compare
  5. 121 Togo 444.8 kg/ha compare
  6. 122 Congo 441.1 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is unmanufactured tobacco — yield in Sierra Leone?
Unmanufactured tobacco — yield in Sierra Leone was 472.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Sierra Leone?
The highest recorded value was 1,446 kg/ha in 1977.
What is the lowest unmanufactured tobacco — yield recorded in Sierra Leone?
The lowest recorded value was 469.8 kg/ha in 2015.
How does Sierra Leone rank for unmanufactured tobacco — yield?
Sierra Leone ranks 119th out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Sierra Leone?
Over the last ten years it is down 3.3%. The long-run trend across the full record is falling.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/sierra-leone/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.