Unmanufactured tobacco — Yield in Eswatini

Eswatini: Unmanufactured tobacco — Yield was 470.1 kg/ha in 2024. ▼ Falling

Latest (2024)
470.1 kg/ha
Change on year
down 0.2%
World rank
120th
of 128 countries
All-time high
1,144 kg/ha
in 1980
All-time low
302.6 kg/ha
in 1990
Years of data
64
1961–2024

Unmanufactured tobacco — Yield in Eswatini, 1961–2024

4006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, unmanufactured tobacco — yield in Eswatini stood at 470.1 kg/ha.

The figure is down 0.2% on the previous year and down 6.7% over ten years.

Over the whole period, unmanufactured tobacco — yield in Eswatini peaked at 1,144 kg/ha in 1980 and was at its lowest, 302.6 kg/ha, in 1990.

Eswatini ranks 120th of 128 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Unmanufactured tobacco — Yield in Eswatini, year by year

Annual values for Unmanufactured tobacco — Yield in Eswatini, 1961 to 2024.
Year kg/ha Change
1961 343.2 kg/ha
1962 518 kg/ha +50.9%
1963 616.6 kg/ha +19.0%
1964 910 kg/ha +47.6%
1965 414.4 kg/ha -54.5%
1966 512.4 kg/ha +23.6%
1967 503.1 kg/ha -1.8%
1968 606.1 kg/ha +20.5%
1969 547.7 kg/ha -9.6%
1970 640.4 kg/ha +16.9%
1971 766.9 kg/ha +19.8%
1972 907.3 kg/ha +18.3%
1973 739.6 kg/ha -18.5%
1974 976.9 kg/ha +32.1%
1975 757.6 kg/ha -22.4%
1976 757.7 kg/ha +0.0%
1977 752.6 kg/ha -0.7%
1978 1,125 kg/ha +49.5%
1979 578.9 kg/ha -48.6%
1980 1,144 kg/ha +97.6%
1981 374.1 kg/ha -67.3%
1982 476.2 kg/ha +27.3%
1983 373.8 kg/ha -21.5%
1984 371.3 kg/ha -0.7%
1985 317.4 kg/ha -14.5%
1986 538.9 kg/ha +69.8%
1987 538.9 kg/ha +0.0%
1988 600 kg/ha +11.3%
1989 631.6 kg/ha +5.3%
1990 302.6 kg/ha -52.1%
1991 400 kg/ha +32.2%
1992 440.8 kg/ha +10.2%
1993 455.2 kg/ha +3.3%
1994 444.8 kg/ha -2.3%
1995 507.7 kg/ha +14.1%
1996 714.3 kg/ha +40.7%
1997 941.2 kg/ha +31.8%
1998 1,125 kg/ha +19.5%
1999 555.6 kg/ha -50.6%
2000 366 kg/ha -34.1%
2001 375 kg/ha +2.5%
2002 417.8 kg/ha +11.4%
2003 500.1 kg/ha +19.7%
2004 472.5 kg/ha -5.5%
2005 478.1 kg/ha +1.2%
2006 483.7 kg/ha +1.2%
2007 489.4 kg/ha +1.2%
2008 495 kg/ha +1.1%
2009 500.6 kg/ha +1.1%
2010 506.2 kg/ha +1.1%
2011 511.8 kg/ha +1.1%
2012 517.5 kg/ha +1.1%
2013 523.1 kg/ha +1.1%
2014 504.1 kg/ha -3.6%
2015 374.3 kg/ha -25.7%
2016 473.8 kg/ha +26.6%
2017 459.1 kg/ha -3.1%
2018 448.3 kg/ha -2.4%
2019 478.2 kg/ha +6.7%
2020 473.8 kg/ha -0.9%
2021 466.4 kg/ha -1.6%
2022 472.8 kg/ha +1.4%
2023 471 kg/ha -0.4%
2024 470.1 kg/ha -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 552.39 kg/ha 343.2 kg/ha 910 kg/ha 9
1970s 800.33 kg/ha 578.9 kg/ha 1,125 kg/ha 10
1980s 536.61 kg/ha 317.4 kg/ha 1,144 kg/ha 10
1990s 588.72 kg/ha 302.6 kg/ha 1,125 kg/ha 10
2000s 457.82 kg/ha 366 kg/ha 500.6 kg/ha 10
2010s 479.64 kg/ha 374.3 kg/ha 523.1 kg/ha 10
2020s 470.82 kg/ha 466.4 kg/ha 473.8 kg/ha 5

Countries ranked near Eswatini

  1. 117 Nigeria 585.6 kg/ha compare
  2. 118 Kenya 581.6 kg/ha compare
  3. 119 Sierra Leone 472.7 kg/ha compare
  4. 121 Togo 444.8 kg/ha compare
  5. 122 Congo 441.1 kg/ha compare
  6. 123 Somalia 416.8 kg/ha compare

See the full ranking of 173 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is unmanufactured tobacco — yield in Eswatini?
Unmanufactured tobacco — yield in Eswatini was 470.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — yield recorded in Eswatini?
The highest recorded value was 1,144 kg/ha in 1980.
What is the lowest unmanufactured tobacco — yield recorded in Eswatini?
The lowest recorded value was 302.6 kg/ha in 1990.
How does Eswatini rank for unmanufactured tobacco — yield?
Eswatini ranks 120th out of 128 countries with data for 2024.
Is unmanufactured tobacco — yield rising or falling in Eswatini?
Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Yield in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-yield/eswatini/

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About this data

Indicator
Unmanufactured tobacco — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,784 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.