Unmanufactured tobacco — Yield in Hungary
Hungary: Unmanufactured tobacco — Yield was 1,720 kg/ha in 2024. ▲ Rising
Unmanufactured tobacco — Yield in Hungary, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for unmanufactured tobacco — yield in Hungary is 1,720 kg/ha, measured in 2024.
Compared with earlier readings it is up 10.2% on the previous year and down 12.4% over ten years.
Over the whole period, unmanufactured tobacco — yield in Hungary peaked at 2,158 kg/ha in 2003 and was at its lowest, 828.8 kg/ha, in 1965.
That places Hungary 83rd out of 168 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Yield in Hungary, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,071 kg/ha | — |
| 1962 | 1,003 kg/ha | -6.4% |
| 1963 | 1,329 kg/ha | +32.5% |
| 1964 | 1,295 kg/ha | -2.6% |
| 1965 | 828.8 kg/ha | -36.0% |
| 1966 | 910.6 kg/ha | +9.9% |
| 1967 | 1,224 kg/ha | +34.4% |
| 1968 | 1,289 kg/ha | +5.4% |
| 1969 | 1,340 kg/ha | +3.9% |
| 1970 | 1,013 kg/ha | -24.4% |
| 1971 | 1,144 kg/ha | +12.9% |
| 1972 | 1,124 kg/ha | -1.8% |
| 1973 | 1,160 kg/ha | +3.2% |
| 1974 | 1,003 kg/ha | -13.5% |
| 1975 | 1,074 kg/ha | +7.1% |
| 1976 | 1,258 kg/ha | +17.1% |
| 1977 | 1,526 kg/ha | +21.3% |
| 1978 | 1,236 kg/ha | -19.0% |
| 1979 | 1,549 kg/ha | +25.3% |
| 1980 | 1,025 kg/ha | -33.8% |
| 1981 | 1,296 kg/ha | +26.5% |
| 1982 | 1,604 kg/ha | +23.8% |
| 1983 | 1,578 kg/ha | -1.6% |
| 1984 | 1,600 kg/ha | +1.4% |
| 1985 | 1,572 kg/ha | -1.7% |
| 1986 | 1,627 kg/ha | +3.5% |
| 1987 | 1,717 kg/ha | +5.6% |
| 1988 | 1,666 kg/ha | -3.0% |
| 1989 | 1,208 kg/ha | -27.5% |
| 1990 | 1,566 kg/ha | +29.6% |
| 1991 | 1,440 kg/ha | -8.1% |
| 1992 | 1,020 kg/ha | -29.2% |
| 1993 | 1,247 kg/ha | +22.2% |
| 1994 | 1,508 kg/ha | +21.0% |
| 1995 | 1,595 kg/ha | +5.8% |
| 1996 | 1,668 kg/ha | +4.6% |
| 1997 | 1,752 kg/ha | +5.0% |
| 1998 | 1,952 kg/ha | +11.4% |
| 1999 | 1,952 kg/ha | +0.0% |
| 2000 | 1,819 kg/ha | -6.8% |
| 2001 | 1,681 kg/ha | -7.6% |
| 2002 | 2,061 kg/ha | +22.6% |
| 2003 | 2,158 kg/ha | +4.7% |
| 2004 | 1,881 kg/ha | -12.9% |
| 2005 | 1,737 kg/ha | -7.6% |
| 2006 | 1,549 kg/ha | -10.8% |
| 2007 | 1,125 kg/ha | -27.4% |
| 2008 | 1,646 kg/ha | +46.3% |
| 2009 | 1,129 kg/ha | -31.4% |
| 2010 | 1,452 kg/ha | +28.7% |
| 2011 | 1,716 kg/ha | +18.2% |
| 2012 | 1,651 kg/ha | -3.8% |
| 2013 | 1,775 kg/ha | +7.5% |
| 2014 | 1,963 kg/ha | +10.6% |
| 2015 | 1,684 kg/ha | -14.2% |
| 2016 | 1,774 kg/ha | +5.4% |
| 2017 | 1,899 kg/ha | +7.0% |
| 2018 | 1,788 kg/ha | -5.9% |
| 2019 | 1,766 kg/ha | -1.2% |
| 2020 | 1,576 kg/ha | -10.8% |
| 2021 | 1,837 kg/ha | +16.6% |
| 2022 | 1,300 kg/ha | -29.2% |
| 2023 | 1,560 kg/ha | +20.0% |
| 2024 | 1,720 kg/ha | +10.2% |
Hungary compared with similar countries
- Hungary's 1,720 kg/ha is below the median for high income countries, which is 2,124 kg/ha, 81% of the median. (32 countries reporting)
- Hungary's 1,720 kg/ha is below the median for Europe & Central Asia, which is 2,051 kg/ha, 84% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,143 kg/ha | 828.8 kg/ha | 1,340 kg/ha | 9 |
| 1970s | 1,209 kg/ha | 1,003 kg/ha | 1,549 kg/ha | 10 |
| 1980s | 1,489 kg/ha | 1,025 kg/ha | 1,717 kg/ha | 10 |
| 1990s | 1,570 kg/ha | 1,020 kg/ha | 1,952 kg/ha | 10 |
| 2000s | 1,679 kg/ha | 1,125 kg/ha | 2,158 kg/ha | 10 |
| 2010s | 1,747 kg/ha | 1,452 kg/ha | 1,963 kg/ha | 10 |
| 2020s | 1,599 kg/ha | 1,300 kg/ha | 1,837 kg/ha | 5 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Cropland extent over the long-term, annual growth rate -1.42 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4268 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.39 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5029 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
Frequently asked questions
- What is unmanufactured tobacco — yield in Hungary?
- Unmanufactured tobacco — yield in Hungary was 1,720 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — yield recorded in Hungary?
- The highest recorded value was 2,158 kg/ha in 2003.
- What is the lowest unmanufactured tobacco — yield recorded in Hungary?
- The lowest recorded value was 828.8 kg/ha in 1965.
- How does Hungary rank for unmanufactured tobacco — yield?
- Hungary ranks 83rd out of 168 countries with data for 2024.
- Is unmanufactured tobacco — yield rising or falling in Hungary?
- Over the last ten years it is down 12.4%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.