Unmanufactured tobacco — Area harvested in Spain
Spain: Unmanufactured tobacco — Area harvested was 6,180 ha in 2024. ▼ Falling
Unmanufactured tobacco — Area harvested in Spain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, unmanufactured tobacco — area harvested in Spain stood at 6,180 ha.
That represents a change of up 6.9% on the previous year and down 39.5% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Spain peaked at 25,700 ha in 1989 and was at its lowest, 5,780 ha, in 2023.
Spain ranks 35th of 139 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Unmanufactured tobacco — Area harvested in Spain, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 20,830 ha | — |
| 1962 | 18,690 ha | -10.3% |
| 1963 | 18,195 ha | -2.6% |
| 1964 | 20,283 ha | +11.5% |
| 1965 | 25,025 ha | +23.4% |
| 1966 | 13,500 ha | -46.1% |
| 1967 | 18,000 ha | +33.3% |
| 1968 | 14,300 ha | -20.6% |
| 1969 | 13,900 ha | -2.8% |
| 1970 | 15,300 ha | +10.1% |
| 1971 | 15,800 ha | +3.3% |
| 1972 | 16,800 ha | +6.3% |
| 1973 | 15,900 ha | -5.4% |
| 1974 | 14,000 ha | -11.9% |
| 1975 | 14,500 ha | +3.6% |
| 1976 | 16,200 ha | +11.7% |
| 1977 | 14,700 ha | -9.3% |
| 1978 | 16,300 ha | +10.9% |
| 1979 | 18,415 ha | +13.0% |
| 1980 | 19,500 ha | +5.9% |
| 1981 | 20,300 ha | +4.1% |
| 1982 | 21,600 ha | +6.4% |
| 1983 | 22,200 ha | +2.8% |
| 1984 | 22,152 ha | -0.2% |
| 1985 | 24,500 ha | +10.6% |
| 1986 | 22,400 ha | -8.6% |
| 1987 | 19,500 ha | -12.9% |
| 1988 | 21,400 ha | +9.7% |
| 1989 | 25,700 ha | +20.1% |
| 1990 | 21,093 ha | -17.9% |
| 1991 | 23,745 ha | +12.6% |
| 1992 | 23,994 ha | +1.0% |
| 1993 | 20,300 ha | -15.4% |
| 1994 | 17,943 ha | -11.6% |
| 1995 | 17,398 ha | -3.0% |
| 1996 | 18,000 ha | +3.5% |
| 1997 | 16,589 ha | -7.8% |
| 1998 | 14,658 ha | -11.6% |
| 1999 | 14,185 ha | -3.2% |
| 2000 | 14,078 ha | -0.8% |
| 2001 | 13,010 ha | -7.6% |
| 2002 | 13,627 ha | +4.7% |
| 2003 | 13,747 ha | +0.9% |
| 2004 | 13,150 ha | -4.3% |
| 2005 | 12,944 ha | -1.6% |
| 2006 | 10,123 ha | -21.8% |
| 2007 | 9,986 ha | -1.4% |
| 2008 | 9,792 ha | -1.9% |
| 2009 | 10,115 ha | +3.3% |
| 2010 | 10,527 ha | +4.1% |
| 2011 | 10,175 ha | -3.3% |
| 2012 | 10,100 ha | -0.7% |
| 2013 | 9,690 ha | -4.1% |
| 2014 | 10,220 ha | +5.5% |
| 2015 | 9,022 ha | -11.7% |
| 2016 | 8,950 ha | -0.8% |
| 2017 | 8,756 ha | -2.2% |
| 2018 | 8,510 ha | -2.8% |
| 2019 | 8,670 ha | +1.9% |
| 2020 | 8,170 ha | -5.8% |
| 2021 | 7,890 ha | -3.4% |
| 2022 | 6,020 ha | -23.7% |
| 2023 | 5,780 ha | -4.0% |
| 2024 | 6,180 ha | +6.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,080 ha | 13,500 ha | 25,025 ha | 9 |
| 1970s | 15,792 ha | 14,000 ha | 18,415 ha | 10 |
| 1980s | 21,925 ha | 19,500 ha | 25,700 ha | 10 |
| 1990s | 18,790 ha | 14,185 ha | 23,994 ha | 10 |
| 2000s | 12,057 ha | 9,792 ha | 14,078 ha | 10 |
| 2010s | 9,462 ha | 8,510 ha | 10,527 ha | 10 |
| 2020s | 6,808 ha | 5,780 ha | 8,170 ha | 5 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Spain?
- Unmanufactured tobacco — area harvested in Spain was 6,180 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Spain?
- The highest recorded value was 25,700 ha in 1989.
- What is the lowest unmanufactured tobacco — area harvested recorded in Spain?
- The lowest recorded value was 5,780 ha in 2023.
- How does Spain rank for unmanufactured tobacco — area harvested?
- Spain ranks 35th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Spain?
- Over the last ten years it is down 39.5%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.