Guatemala vs North Macedonia: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Guatemala
- North Macedonia
How they compare
North Macedonia currently reports 14,873 ha against 14,618 ha in Guatemala, a difference of 255 ha.
Across all 33 years both countries report, North Macedonia has been ahead every year.
Guatemala ranks 30th and North Macedonia ranks 28th of 179 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guatemala | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,143 ha | 18,785 ha | 10,642 ha | North Macedonia |
| 2000s | 8,847 ha | 18,828 ha | 9,981 ha | North Macedonia |
| 2010s | 13,621 ha | 17,828 ha | 4,206 ha | North Macedonia |
| 2020s | 14,518 ha | 15,373 ha | 854.8 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Guatemala or North Macedonia?
- North Macedonia, at 14,873 ha against 14,618 ha in Guatemala as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Guatemala and North Macedonia?
- 255 ha, with North Macedonia ahead.
- How many years of comparable data are there for Guatemala and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Guatemala and North Macedonia rank globally for unmanufactured tobacco — area harvested?
- Guatemala ranks 30th and North Macedonia ranks 28th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.