Treenuts — Food supply in Belgium
Belgium: Treenuts — Food supply was 171,609 million Kcal in 2023. ▬ Flat
Treenuts — Food supply in Belgium, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, treenuts — food supply in Belgium stood at 171,609 million Kcal.
That represents a change of up 1.8% on the previous year and down 18.7% over ten years.
Over the whole period, treenuts — food supply in Belgium peaked at 214,268 million Kcal in 2014 and was at its lowest, 160,351 million Kcal, in 2010.
Belgium ranks 47th of 194 countries on this measure, in the top quarter.
Treenuts — Food supply in Belgium, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 160,351 million Kcal | — |
| 2011 | 169,550 million Kcal | +5.7% |
| 2012 | 185,906 million Kcal | +9.6% |
| 2013 | 211,023 million Kcal | +13.5% |
| 2014 | 214,268 million Kcal | +1.5% |
| 2015 | 211,270 million Kcal | -1.4% |
| 2016 | 187,062 million Kcal | -11.5% |
| 2017 | 179,292 million Kcal | -4.2% |
| 2018 | 181,276 million Kcal | +1.1% |
| 2019 | 175,563 million Kcal | -3.2% |
| 2020 | 193,859 million Kcal | +10.4% |
| 2021 | 185,756 million Kcal | -4.2% |
| 2022 | 168,536 million Kcal | -9.3% |
| 2023 | 171,609 million Kcal | +1.8% |
Belgium compared with similar countries
- Belgium's 171,609 million Kcal is above the median for high income countries, which is 49,398 million Kcal, 3.5× the median. (56 countries reporting)
- Belgium's 171,609 million Kcal is above the median for Europe & Central Asia, which is 82,531 million Kcal, 2.1× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 187,556 million Kcal | 160,351 million Kcal | 214,268 million Kcal | 10 |
| 2020s | 179,940 million Kcal | 168,536 million Kcal | 193,859 million Kcal | 4 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is treenuts — food supply in Belgium?
- Treenuts — food supply in Belgium was 171,609 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest treenuts — food supply recorded in Belgium?
- The highest recorded value was 214,268 million Kcal in 2014.
- What is the lowest treenuts — food supply recorded in Belgium?
- The lowest recorded value was 160,351 million Kcal in 2010.
- How does Belgium rank for treenuts — food supply?
- Belgium ranks 47th out of 194 countries with data for 2023.
- Is treenuts — food supply rising or falling in Belgium?
- Over the last ten years it is down 18.7%. The long-run trend across the full record is flat.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.