Treenuts — Export quantity in Western Africa

Western Africa: Treenuts — Export quantity was 2,769 1000 t in 2023. ▲ Rising

Latest (2023)
2,769 1000 t
Change on year
up 46.5%
Rank
8th
of 31 groups
All-time high
2,769 1000 t
in 2023
All-time low
590 1000 t
in 2010
Years of data
14
2010–2023

Treenuts — Export quantity in Western Africa, 2010–2023

5001.0k1.5k2.0k2.5k3.0k2010201620232010: 590 1000 t2011: 852 1000 t2012: 1.1k 1000 t2013: 1.6k 1000 t2014: 1.2k 1000 t2015: 1.4k 1000 t2016: 1.5k 1000 t2017: 1.8k 1000 t2018: 1.5k 1000 t2019: 2.1k 1000 t2020: 1.6k 1000 t2021: 2.0k 1000 t2022: 1.9k 1000 t2023: 2.8k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Western Africa recorded 2,769 1000 t for treenuts — export quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 46.5% on the previous year and up 72.4% over ten years.

Over the whole period, treenuts — export quantity in Western Africa peaked at 2,769 1000 t in 2023 and was at its lowest, 590 1000 t, in 2010.

Western Africa ranks 8th of 31 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,350 1000 t 590 1000 t 2,091 1000 t 10
2020s 2,066 1000 t 1,585 1000 t 2,769 1000 t 4

Countries ranked near Western Africa

  1. 5 Germany 1,079 1000 t compare
  2. 6 Ghana 948 1000 t compare
  3. 7 Türkiye 724 1000 t compare
  4. 8 China 527 1000 t compare
  5. 9 Spain 512 1000 t compare
  6. 10 China, mainland 487 1000 t compare
  7. 11 India 356 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is treenuts — export quantity in Western Africa?
Treenuts — export quantity in Western Africa was 2,769 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — export quantity recorded in Western Africa?
The highest recorded value was 2,769 1000 t in 2023.
What is the lowest treenuts — export quantity recorded in Western Africa?
The lowest recorded value was 590 1000 t in 2010.
How does Western Africa rank for treenuts — export quantity?
Western Africa ranks 8th out of 31 groups with data for 2023.
Is treenuts — export quantity rising or falling in Western Africa?
Over the last ten years it is up 72.4%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Treenuts — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,647 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.