Tomatoes — Yield in Sierra Leone
Sierra Leone: Tomatoes — Yield was 8,644 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Sierra Leone, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Sierra Leone stood at 8,644 kg/ha.
Compared with earlier readings it is up 0.3% on the previous year and down 4.2% over ten years.
Over the whole period, tomatoes — yield in Sierra Leone peaked at 10,667 kg/ha in 1995 and was at its lowest, 6,176 kg/ha, in 1979.
That places Sierra Leone 156th out of 183 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,231 kg/ha | 7,083 kg/ha | 7,273 kg/ha | 9 |
| 1970s | 6,478 kg/ha | 6,176 kg/ha | 7,250 kg/ha | 10 |
| 1980s | 7,392 kg/ha | 6,667 kg/ha | 8,286 kg/ha | 10 |
| 1990s | 9,095 kg/ha | 7,895 kg/ha | 10,667 kg/ha | 10 |
| 2000s | 9,572 kg/ha | 9,200 kg/ha | 10,000 kg/ha | 10 |
| 2010s | 8,882 kg/ha | 8,393 kg/ha | 9,102 kg/ha | 10 |
| 2020s | 8,715 kg/ha | 8,622 kg/ha | 8,808 kg/ha | 5 |
Countries ranked near Sierra Leone
More agriculture & rural data for Sierra Leone
- Agriculture share gdp 29.54 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 29.54 (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
- Rural population 54.1% (2025)
- Rural population growth 1.0% (2025)
- Rural population 4.77 million (2025)
- Agriculture, forestry, and fishing, value added 29.5% (2025)
- Agriculture, forestry, and fishing, value added 2.20 billion current US$ (2025)
- Unmanufactured tobacco — Production 47.85 t (2024)
Frequently asked questions
- What is tomatoes — yield in Sierra Leone?
- Tomatoes — yield in Sierra Leone was 8,644 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Sierra Leone?
- The highest recorded value was 10,667 kg/ha in 1995.
- What is the lowest tomatoes — yield recorded in Sierra Leone?
- The lowest recorded value was 6,176 kg/ha in 1979.
- How does Sierra Leone rank for tomatoes — yield?
- Sierra Leone ranks 156th out of 183 countries with data for 2024.
- Is tomatoes — yield rising or falling in Sierra Leone?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.