Tomatoes — Yield in Angola

Angola: Tomatoes — Yield was 21,020 kg/ha in 2024. ◆ Volatile

Latest (2024)
21,020 kg/ha
Change on year
up 7.6%
World rank
124th
of 217 countries
All-time high
21,020 kg/ha
in 2024
All-time low
2,500 kg/ha
in 1961
Years of data
64
1961–2024

Tomatoes — Yield in Angola, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for tomatoes — yield in Angola is 21,020 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 7.6% on the previous year and up 104.9% over ten years.

Over the whole period, tomatoes — yield in Angola peaked at 21,020 kg/ha in 2024 and was at its lowest, 2,500 kg/ha, in 1961.

That places Angola 124th out of 217 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Yield in Angola, year by year

Annual values for Tomatoes — Yield in Angola, 1961 to 2024.
Year kg/ha Change
1961 2,500 kg/ha —
1962 2,500 kg/ha +0.0%
1963 2,500 kg/ha +0.0%
1964 2,500 kg/ha +0.0%
1965 2,500 kg/ha +0.0%
1966 2,500 kg/ha +0.0%
1967 2,500 kg/ha +0.0%
1968 3,000 kg/ha +20.0%
1969 3,000 kg/ha +0.0%
1970 3,077 kg/ha +2.6%
1971 3,077 kg/ha +0.0%
1972 3,077 kg/ha +0.0%
1973 3,125 kg/ha +1.6%
1974 3,125 kg/ha +0.0%
1975 3,125 kg/ha +0.0%
1976 3,000 kg/ha -4.0%
1977 3,000 kg/ha +0.0%
1978 3,044 kg/ha +1.5%
1979 3,044 kg/ha +0.0%
1980 3,044 kg/ha +0.0%
1981 3,200 kg/ha +5.1%
1982 3,200 kg/ha +0.0%
1983 3,000 kg/ha -6.2%
1984 3,000 kg/ha +0.0%
1985 3,226 kg/ha +7.5%
1986 3,226 kg/ha +0.0%
1987 3,226 kg/ha +0.0%
1988 3,333 kg/ha +3.3%
1989 3,429 kg/ha +2.9%
1990 3,644 kg/ha +6.3%
1991 10,000 kg/ha +174.4%
1992 10,134 kg/ha +1.3%
1993 10,141 kg/ha +0.1%
1994 10,148 kg/ha +0.1%
1995 10,154 kg/ha +0.1%
1996 10,160 kg/ha +0.1%
1997 10,167 kg/ha +0.1%
1998 10,173 kg/ha +0.1%
1999 10,179 kg/ha +0.1%
2000 10,185 kg/ha +0.1%
2001 10,191 kg/ha +0.1%
2002 10,196 kg/ha +0.1%
2003 10,202 kg/ha +0.1%
2004 10,210 kg/ha +0.1%
2005 10,215 kg/ha +0.0%
2006 10,220 kg/ha +0.1%
2007 10,226 kg/ha +0.1%
2008 10,231 kg/ha +0.0%
2009 10,236 kg/ha +0.0%
2010 10,241 kg/ha +0.0%
2011 10,246 kg/ha +0.0%
2012 10,251 kg/ha +0.0%
2013 10,256 kg/ha +0.0%
2014 10,260 kg/ha +0.0%
2015 10,375 kg/ha +1.1%
2016 10,819 kg/ha +4.3%
2017 11,236 kg/ha +3.9%
2018 11,835 kg/ha +5.3%
2019 12,675 kg/ha +7.1%
2020 13,837 kg/ha +9.2%
2021 15,328 kg/ha +10.8%
2022 17,261 kg/ha +12.6%
2023 19,543 kg/ha +13.2%
2024 21,020 kg/ha +7.6%

Angola compared with similar countries

  • Angola's 21,020 kg/ha is above the median for lower middle income countries, which is 17,047 kg/ha, 1.2× the median. (33 countries reporting)
  • Angola's 21,020 kg/ha is above the median for Sub-Saharan Africa, which is 13,225 kg/ha, 1.6× the median. (35 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +174.4% 3,644 kg/ha 10,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,611 kg/ha 2,500 kg/ha 3,000 kg/ha 9
1970s 3,069 kg/ha 3,000 kg/ha 3,125 kg/ha 10
1980s 3,188 kg/ha 3,000 kg/ha 3,429 kg/ha 10
1990s 9,490 kg/ha 3,644 kg/ha 10,179 kg/ha 10
2000s 10,211 kg/ha 10,185 kg/ha 10,236 kg/ha 10
2010s 10,819 kg/ha 10,241 kg/ha 12,675 kg/ha 10
2020s 17,398 kg/ha 13,837 kg/ha 21,020 kg/ha 5

Countries ranked near Angola

  1. 121 Thailand 22,127 kg/ha compare
  2. 122 Venezuela (Bolivarian Republic of) 21,679 kg/ha compare
  3. 123 Iraq 21,070 kg/ha compare
  4. 125 Saint Lucia 20,843 kg/ha compare
  5. 125 Saint Lucia 20,843 kg/ha compare
  6. 127 Libya 20,818 kg/ha compare

See the full ranking of 247 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is tomatoes — yield in Angola?
Tomatoes — yield in Angola was 21,020 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Angola?
The highest recorded value was 21,020 kg/ha in 2024.
What is the lowest tomatoes — yield recorded in Angola?
The lowest recorded value was 2,500 kg/ha in 1961.
How does Angola rank for tomatoes — yield?
Angola ranks 124th out of 217 countries with data for 2024.
Is tomatoes — yield rising or falling in Angola?
Over the last ten years it is up 104.9%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tomatoes — Yield in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/angola/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tomatoes-yield/angola/">Tomatoes — Yield in Angola</a> — Statizoid

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
247 places, 12,956 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.