Tomatoes — Production in Poland

Poland: Tomatoes — Production was 1.02 million t in 2024. ▲ Rising

Latest (2024)
1.02 million t
Change on year
up 15.3%
World rank
23rd
of 183 countries
All-time high
1.02 million t
in 2024
All-time low
99,400 t
in 1962
Years of data
64
1961–2024

Tomatoes — Production in Poland, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Poland is 1.02 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 15.3% on the previous year and up 25.7% over ten years.

Over the whole period, tomatoes — production in Poland peaked at 1.02 million t in 2024 and was at its lowest, 99,400 t, in 1962.

Poland ranks 23rd of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 269,233 t 99,400 t 369,100 t 9
1970s 331,234 t 159,600 t 470,662 t 10
1980s 389,631 t 180,281 t 526,893 t 10
1990s 354,564 t 219,027 t 450,334 t 10
2000s 574,193 t 273,697 t 709,223 t 10
2010s 807,066 t 558,064 t 928,830 t 10
2020s 854,300 t 766,600 t 1.02 million t 5

Countries ranked near Poland

  1. 20 Argentina 1.39 million t compare
  2. 21 Cameroon 1.28 million t compare
  3. 22 Indonesia 1.15 million t compare
  4. 24 Mozambique 1.01 million t compare
  5. 25 Guinea 960,331 t compare
  6. 26 Chile 909,867 t compare

See the full ranking of 215 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is tomatoes — production in Poland?
Tomatoes — production in Poland was 1.02 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Poland?
The highest recorded value was 1.02 million t in 2024.
What is the lowest tomatoes — production recorded in Poland?
The lowest recorded value was 99,400 t in 1962.
How does Poland rank for tomatoes — production?
Poland ranks 23rd out of 183 countries with data for 2024.
Is tomatoes — production rising or falling in Poland?
Over the last ten years it is up 25.7%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.