Cameroon vs Poland: Tomatoes — Production
Tomatoes — Production over time
- Cameroon
- Poland
How they compare
Cameroon currently reports 1.28 million t against 1.02 million t in Poland, a difference of 260,500 t.
That makes Cameroon's figure about 1.3 times Poland's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Poland ahead.
Cameroon ranks 26th and Poland ranks 28th of 217 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Poland in 5.
Head to head by decade
| Decade | Cameroon | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45,000 t | 269,233 t | 224,233 t | Poland |
| 1970s | 73,988 t | 331,234 t | 257,246 t | Poland |
| 1980s | 51,570 t | 389,631 t | 338,061 t | Poland |
| 1990s | 89,711 t | 354,564 t | 264,853 t | Poland |
| 2000s | 473,480 t | 574,193 t | 100,713 t | Poland |
| 2010s | 974,790 t | 807,066 t | 167,724 t | Cameroon |
| 2020s | 1.20 million t | 854,300 t | 343,928 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Cameroon or Poland?
- Cameroon, at 1.28 million t against 1.02 million t in Poland as of 2024.
- What is the difference in tomatoes — production between Cameroon and Poland?
- 260,500 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Poland rank globally for tomatoes — production?
- Cameroon ranks 26th and Poland ranks 28th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.