Tomatoes — Production in Luxembourg

Luxembourg: Tomatoes — Production was 210 t in 2024. ◆ Volatile

Latest (2024)
210 t
Change on year
up 75.0%
World rank
174th
of 183 countries
All-time high
210 t
in 2024
All-time low
10 t
in 2018
Years of data
25
2000–2024

Tomatoes — Production in Luxembourg, 2000–2024

0501001502002000201220242000: 135 t2001: 120 t2002: 90 t2003: 195 t2004: 150 t2005: 87 t2006: 69 t2007: 85 t2008: 83 t2009: 75 t2010: 71 t2011: 64 t2012: 96 t2013: 104 t2014: 123 t2015: 123 t2016: 17 t2017: 17 t2018: 10 t2019: 10 t2020: 10 t2021: 50 t2022: 130 t2023: 120 t2024: 210 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Luxembourg is 210 t, measured in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 75.0% on the previous year and up 70.7% over ten years.

Over the whole period, tomatoes — production in Luxembourg peaked at 210 t in 2024 and was at its lowest, 10 t, in 2018.

That places Luxembourg 174th out of 183 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 108.9 t 69 t 195 t 10
2010s 63.5 t 10 t 123 t 10
2020s 104 t 10 t 210 t 5

Countries ranked near Luxembourg

  1. 171 Cook Islands 280.56 t compare
  2. 172 Saint Lucia 253.57 t compare
  3. 173 Maldives 232.82 t compare
  4. 175 Bhutan 182.6 t compare
  5. 176 Brunei Darussalam 141.36 t compare
  6. 177 Saint Kitts and Nevis 114.89 t compare

See the full ranking of 215 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is tomatoes — production in Luxembourg?
Tomatoes — production in Luxembourg was 210 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Luxembourg?
The highest recorded value was 210 t in 2024.
What is the lowest tomatoes — production recorded in Luxembourg?
The lowest recorded value was 10 t in 2018.
How does Luxembourg rank for tomatoes — production?
Luxembourg ranks 174th out of 183 countries with data for 2024.
Is tomatoes — production rising or falling in Luxembourg?
Over the last ten years it is up 70.7%. The long-run trend across the full record is volatile.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.