Tomatoes — Production in Luxembourg
Luxembourg: Tomatoes — Production was 210 t in 2024. ◆ Volatile
Tomatoes — Production in Luxembourg, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for tomatoes — production in Luxembourg is 210 t, measured in 2024. That is the highest value across all 25 years on record.
Compared with earlier readings it is up 75.0% on the previous year and up 70.7% over ten years.
Over the whole period, tomatoes — production in Luxembourg peaked at 210 t in 2024 and was at its lowest, 10 t, in 2018.
That places Luxembourg 161st out of 169 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Production in Luxembourg, year by year
| Year | t | Change |
|---|---|---|
| 2000 | 135 t | — |
| 2001 | 120 t | -11.1% |
| 2002 | 90 t | -25.0% |
| 2003 | 195 t | +116.7% |
| 2004 | 150 t | -23.1% |
| 2005 | 87 t | -42.0% |
| 2006 | 69 t | -20.7% |
| 2007 | 85 t | +23.2% |
| 2008 | 83 t | -2.4% |
| 2009 | 75 t | -9.6% |
| 2010 | 71 t | -5.3% |
| 2011 | 64 t | -9.9% |
| 2012 | 96 t | +50.0% |
| 2013 | 104 t | +8.3% |
| 2014 | 123 t | +18.3% |
| 2015 | 123 t | +0.0% |
| 2016 | 17 t | -86.2% |
| 2017 | 17 t | +0.0% |
| 2018 | 10 t | -41.2% |
| 2019 | 10 t | +0.0% |
| 2020 | 10 t | +0.0% |
| 2021 | 50 t | +400.0% |
| 2022 | 130 t | +160.0% |
| 2023 | 120 t | -7.7% |
| 2024 | 210 t | +75.0% |
Luxembourg compared with similar countries
- Luxembourg's 210 t is below the median for high income countries, which is 28,454 t, 1% of the median. (55 countries reporting)
- Luxembourg's 210 t is below the median for Europe & Central Asia, which is 115,681 t, 0% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Production in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +400.0% | 10 t | 50 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 108.9 t | 69 t | 195 t | 10 |
| 2010s | 63.5 t | 10 t | 123 t | 10 |
| 2020s | 104 t | 10 t | 210 t | 5 |
Countries ranked near Luxembourg
- 158 Cook Islands 280.56 t compare
- 159 Saint Lucia 253.57 t compare
- 160 Maldives 232.82 t compare
- 162 Bhutan 182.6 t compare
- 163 Brunei Darussalam 141.36 t compare
- 164 Saint Kitts and Nevis 114.89 t compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is tomatoes — production in Luxembourg?
- Tomatoes — production in Luxembourg was 210 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — production recorded in Luxembourg?
- The highest recorded value was 210 t in 2024.
- What is the lowest tomatoes — production recorded in Luxembourg?
- The lowest recorded value was 10 t in 2018.
- How does Luxembourg rank for tomatoes — production?
- Luxembourg ranks 161st out of 169 countries with data for 2024.
- Is tomatoes — production rising or falling in Luxembourg?
- Over the last ten years it is up 70.7%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.