Tomatoes — Production in Bangladesh

Bangladesh: Tomatoes — Production was 491,488 t in 2024. ◆ Volatile

Latest (2024)
491,488 t
Change on year
up 4.7%
World rank
44th
of 169 countries
All-time high
491,488 t
in 2024
All-time low
46,771 t
in 1962
Years of data
64
1961–2024

Tomatoes — Production in Bangladesh, 1961–2024

0100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Bangladesh is 491,488 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.7% on the previous year and up 36.5% over ten years.

Over the whole period, tomatoes — production in Bangladesh peaked at 491,488 t in 2024 and was at its lowest, 46,771 t, in 1962.

Bangladesh ranks 44th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Bangladesh, year by year

Annual values for Tomatoes — Production in Bangladesh, 1961 to 2024.
Year t Change
1961 48,905 t —
1962 46,771 t -4.4%
1963 48,048 t +2.7%
1964 51,123 t +6.4%
1965 55,221 t +8.0%
1966 56,759 t +2.8%
1967 59,144 t +4.2%
1968 67,251 t +13.7%
1969 77,596 t +15.4%
1970 75,559 t -2.6%
1971 73,151 t -3.2%
1972 61,253 t -16.3%
1973 53,180 t -13.2%
1974 52,545 t -1.2%
1975 61,430 t +16.9%
1976 58,214 t -5.2%
1977 53,399 t -8.3%
1978 61,065 t +14.4%
1979 64,722 t +6.0%
1980 66,007 t +2.0%
1981 64,971 t -1.6%
1982 65,290 t +0.5%
1983 69,545 t +6.5%
1984 72,335 t +4.0%
1985 71,665 t -0.9%
1986 71,185 t -0.7%
1987 72,345 t +1.6%
1988 81,005 t +12.0%
1989 83,569 t +3.2%
1990 89,170 t +6.7%
1991 89,335 t +0.2%
1992 86,015 t -3.7%
1993 85,750 t -0.3%
1994 86,470 t +0.8%
1995 87,275 t +0.9%
1996 89,265 t +2.3%
1997 93,075 t +4.3%
1998 93,940 t +0.9%
1999 98,000 t +4.3%
2000 100,000 t +2.0%
2001 100,000 t +0.0%
2002 103,000 t +3.0%
2003 101,945 t -1.0%
2004 119,935 t +17.6%
2005 122,440 t +2.1%
2006 131,280 t +7.2%
2007 136,935 t +4.3%
2008 143,058 t +4.5%
2009 150,720 t +5.4%
2010 190,213 t +26.2%
2011 232,459 t +22.2%
2012 255,430 t +9.9%
2013 251,000 t -1.7%
2014 359,935 t +43.4%
2015 413,610 t +14.9%
2016 368,121 t -11.0%
2017 388,725 t +5.6%
2018 385,038 t -0.9%
2019 387,653 t +0.7%
2020 415,494 t +7.2%
2021 447,815 t +7.8%
2022 442,299 t -1.2%
2023 469,204 t +6.1%
2024 491,488 t +4.7%

Bangladesh compared with similar countries

  • Bangladesh's 491,488 t is above the median for lower middle income countries, which is 282,858 t, 1.7× the median. (32 countries reporting)
  • Bangladesh's 491,488 t is above the median for South Asia, which is 74,238 t, 6.6× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +43.4% 251,000 t 359,935 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,758 t 46,771 t 77,596 t 9
1970s 61,452 t 52,545 t 75,559 t 10
1980s 71,792 t 64,971 t 83,569 t 10
1990s 89,830 t 85,750 t 98,000 t 10
2000s 120,931 t 100,000 t 150,720 t 10
2010s 323,218 t 190,213 t 413,610 t 10
2020s 453,260 t 415,494 t 491,488 t 5

Countries ranked near Bangladesh

  1. 41 Kenya 510,902 t compare
  2. 42 South Africa 509,625 t compare
  3. 43 Australia and New Zealand 491,636 t compare
  4. 45 Yugoslav SFR 478,087 t compare
  5. 46 Iraq 463,214 t compare
  6. 47 Tajikistan 462,080 t compare

See the full ranking of 215 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is tomatoes — production in Bangladesh?
Tomatoes — production in Bangladesh was 491,488 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Bangladesh?
The highest recorded value was 491,488 t in 2024.
What is the lowest tomatoes — production recorded in Bangladesh?
The lowest recorded value was 46,771 t in 1962.
How does Bangladesh rank for tomatoes — production?
Bangladesh ranks 44th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Bangladesh?
Over the last ten years it is up 36.5%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tomatoes — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/bangladesh/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tomatoes-production/bangladesh/">Tomatoes — Production in Bangladesh</a> — Statizoid

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.