Tomatoes — Area harvested in Portugal

Portugal: Tomatoes — Area harvested was 19,400 ha in 2024. ▼ Falling

Latest (2024)
19,400 ha
Change on year
up 5.2%
World rank
35th
of 169 countries
All-time high
31,362 ha
in 1984
All-time low
7,400 ha
in 1962
Years of data
64
1961–2024

Tomatoes — Area harvested in Portugal, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for tomatoes — area harvested in Portugal is 19,400 ha, measured in 2024.

That represents a change of up 5.2% on the previous year and up 5.1% over ten years.

Over the whole period, tomatoes — area harvested in Portugal peaked at 31,362 ha in 1984 and was at its lowest, 7,400 ha, in 1962.

That places Portugal 35th out of 169 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Tomatoes — Area harvested in Portugal, year by year

Annual values for Tomatoes — Area harvested in Portugal, 1961 to 2024.
Year ha Change
1961 7,500 ha —
1962 7,400 ha -1.3%
1963 8,200 ha +10.8%
1964 11,500 ha +40.2%
1965 17,500 ha +52.2%
1966 20,682 ha +18.2%
1967 22,478 ha +8.7%
1968 21,935 ha -2.4%
1969 27,533 ha +25.5%
1970 20,634 ha -25.1%
1971 21,940 ha +6.3%
1972 25,310 ha +15.4%
1973 26,030 ha +2.8%
1974 24,032 ha -7.7%
1975 18,292 ha -23.9%
1976 13,104 ha -28.4%
1977 25,761 ha +96.6%
1978 30,615 ha +18.8%
1979 29,448 ha -3.8%
1980 28,051 ha -4.7%
1981 27,935 ha -0.4%
1982 27,771 ha -0.6%
1983 29,224 ha +5.2%
1984 31,362 ha +7.3%
1985 25,960 ha -17.2%
1986 23,800 ha -8.3%
1987 19,700 ha -17.2%
1988 20,400 ha +3.6%
1989 21,250 ha +4.2%
1990 22,500 ha +5.9%
1991 14,486 ha -35.6%
1992 9,370 ha -35.3%
1993 9,400 ha +0.3%
1994 15,477 ha +64.6%
1995 15,580 ha +0.7%
1996 16,830 ha +8.0%
1997 16,792 ha -0.2%
1998 17,634 ha +5.0%
1999 15,127 ha -14.2%
2000 12,934 ha -14.5%
2001 11,491 ha -11.2%
2002 11,898 ha +3.5%
2003 12,451 ha +4.6%
2004 14,015 ha +12.6%
2005 13,684 ha -2.4%
2006 13,027 ha -4.8%
2007 14,800 ha +13.6%
2008 14,297 ha -3.4%
2009 16,783 ha +17.4%
2010 16,640 ha -0.9%
2011 16,746 ha +0.6%
2012 15,411 ha -8.0%
2013 15,634 ha +1.4%
2014 18,459 ha +18.1%
2015 20,807 ha +12.7%
2016 20,854 ha +0.2%
2017 20,873 ha +0.1%
2018 15,830 ha -24.2%
2019 15,890 ha +0.4%
2020 15,040 ha -5.3%
2021 17,700 ha +17.7%
2022 16,580 ha -6.3%
2023 18,440 ha +11.2%
2024 19,400 ha +5.2%

Portugal compared with similar countries

  • Portugal's 19,400 ha is above the median for high income countries, which is 336 ha, 57.7× the median. (55 countries reporting)
  • Portugal's 19,400 ha is above the median for Europe & Central Asia, which is 2,742 ha, 7.1× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Area harvested in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1977 +96.6% 13,104 ha 25,761 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,081 ha 7,400 ha 27,533 ha 9
1970s 23,517 ha 13,104 ha 30,615 ha 10
1980s 25,545 ha 19,700 ha 31,362 ha 10
1990s 15,320 ha 9,370 ha 22,500 ha 10
2000s 13,538 ha 11,491 ha 16,783 ha 10
2010s 17,714 ha 15,411 ha 20,873 ha 10
2020s 17,432 ha 15,040 ha 19,400 ha 5

Countries ranked near Portugal

  1. 32 Kazakhstan 22,591 ha compare
  2. 33 Iraq 21,985 ha compare
  3. 34 Serbia and Montenegro 21,372 ha compare
  4. 36 Argentina 18,703 ha compare
  5. 37 Burkina Faso 18,590 ha compare
  6. 38 Romania 17,930 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is tomatoes — area harvested in Portugal?
Tomatoes — area harvested in Portugal was 19,400 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Portugal?
The highest recorded value was 31,362 ha in 1984.
What is the lowest tomatoes — area harvested recorded in Portugal?
The lowest recorded value was 7,400 ha in 1962.
How does Portugal rank for tomatoes — area harvested?
Portugal ranks 35th out of 169 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Portugal?
Over the last ten years it is up 5.1%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

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Tomatoes — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-area-harvested/portugal/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.