Tomatoes — Area harvested in Colombia

Colombia: Tomatoes — Area harvested was 16,821 ha in 2024. ▲ Rising

Latest (2024)
16,821 ha
Change on year
down 3.1%
World rank
44th
of 183 countries
All-time high
23,400 ha
in 1990
All-time low
2,590 ha
in 1961
Years of data
64
1961–2024

Tomatoes — Area harvested in Colombia, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Colombia recorded 16,821 ha for tomatoes — area harvested in 2024.

Compared with earlier readings it is down 3.1% on the previous year and up 2.6% over ten years.

Over the whole period, tomatoes — area harvested in Colombia peaked at 23,400 ha in 1990 and was at its lowest, 2,590 ha, in 1961.

Colombia ranks 44th of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,651 ha 2,590 ha 11,700 ha 9
1970s 12,774 ha 9,600 ha 14,300 ha 10
1980s 15,264 ha 13,623 ha 22,000 ha 10
1990s 15,022 ha 12,800 ha 23,400 ha 10
2000s 16,091 ha 14,908 ha 17,264 ha 10
2010s 14,425 ha 8,478 ha 20,295 ha 10
2020s 17,423 ha 16,821 ha 18,245 ha 5

Countries ranked near Colombia

  1. 41 Burkina Faso 18,590 ha compare
  2. 42 Romania 17,930 ha compare
  3. 43 Azerbaijan 17,067 ha compare
  4. 45 Morocco 16,374 ha compare
  5. 46 Tajikistan 15,691 ha compare
  6. 47 Saudi Arabia 15,518 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is tomatoes — area harvested in Colombia?
Tomatoes — area harvested in Colombia was 16,821 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Colombia?
The highest recorded value was 23,400 ha in 1990.
What is the lowest tomatoes — area harvested recorded in Colombia?
The lowest recorded value was 2,590 ha in 1961.
How does Colombia rank for tomatoes — area harvested?
Colombia ranks 44th out of 183 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Colombia?
Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.