Colombia vs Romania: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Colombia
- Romania
How they compare
Romania currently reports 17,930 ha against 16,821 ha in Colombia, a difference of 1,109 ha.
That makes Romania's figure about 1.1 times Colombia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Romania ahead.
Colombia ranks 40th and Romania ranks 38th of 168 countries.
Romania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,651 ha | 42,802 ha | 36,151 ha | Romania |
| 1970s | 12,774 ha | 63,680 ha | 50,906 ha | Romania |
| 1980s | 15,264 ha | 70,131 ha | 54,867 ha | Romania |
| 1990s | 15,022 ha | 47,436 ha | 32,413 ha | Romania |
| 2000s | 16,091 ha | 49,146 ha | 33,055 ha | Romania |
| 2010s | 14,425 ha | 41,530 ha | 27,105 ha | Romania |
| 2020s | 17,423 ha | 17,648 ha | 224.8 ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Colombia or Romania?
- Romania, at 17,930 ha against 16,821 ha in Colombia as of 2024.
- What is the difference in tomatoes — area harvested between Colombia and Romania?
- 1,109 ha, with Romania ahead.
- How many years of comparable data are there for Colombia and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Romania rank globally for tomatoes — area harvested?
- Colombia ranks 40th and Romania ranks 38th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.