Bosnia and Herzegovina vs Oman: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Bosnia and Herzegovina
- Oman
How they compare
Oman currently reports 2,998 ha against 2,742 ha in Bosnia and Herzegovina, a difference of 256 ha.
That makes Oman's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 117th and Oman ranks 115th of 217 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Oman in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,715 ha | 1,017 ha | 2,698 ha | Bosnia and Herzegovina |
| 2000s | 3,993 ha | 1,001 ha | 2,992 ha | Bosnia and Herzegovina |
| 2010s | 3,561 ha | 1,726 ha | 1,835 ha | Bosnia and Herzegovina |
| 2020s | 3,051 ha | 3,196 ha | 145.6 ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Bosnia and Herzegovina or Oman?
- Oman, at 2,998 ha against 2,742 ha in Bosnia and Herzegovina as of 2024.
- What is the difference in tomatoes — area harvested between Bosnia and Herzegovina and Oman?
- 256 ha, with Oman ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Oman?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Oman rank globally for tomatoes — area harvested?
- Bosnia and Herzegovina ranks 117th and Oman ranks 115th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.