Tomatoes and products — Food supply in China, Taiwan Province of
China, Taiwan Province of: Tomatoes and products — Food supply was 26,214 million Kcal in 2023. ▼ Falling
Tomatoes and products — Food supply in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for tomatoes and products — food supply in China, Taiwan Province of is 26,214 million Kcal, measured in 2023.
That represents a change of up 2.2% on the previous year and down 35.0% over ten years.
Over the whole period, tomatoes and products — food supply in China, Taiwan Province of peaked at 40,302 million Kcal in 2013 and was at its lowest, 25,062 million Kcal, in 2020.
China, Taiwan Province of ranks 75th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tomatoes and products — Food supply in China, Taiwan Province of, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 31,928 million Kcal | — |
| 2011 | 36,034 million Kcal | +12.9% |
| 2012 | 32,707 million Kcal | -9.2% |
| 2013 | 40,302 million Kcal | +23.2% |
| 2014 | 31,643 million Kcal | -21.5% |
| 2015 | 29,485 million Kcal | -6.8% |
| 2016 | 31,045 million Kcal | +5.3% |
| 2017 | 28,691 million Kcal | -7.6% |
| 2018 | 28,658 million Kcal | -0.1% |
| 2019 | 27,071 million Kcal | -5.5% |
| 2020 | 25,062 million Kcal | -7.4% |
| 2021 | 25,814 million Kcal | +3.0% |
| 2022 | 25,657 million Kcal | -0.6% |
| 2023 | 26,214 million Kcal | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 31,756 million Kcal | 27,071 million Kcal | 40,302 million Kcal | 10 |
| 2020s | 25,687 million Kcal | 25,062 million Kcal | 26,214 million Kcal | 4 |
Countries ranked near China, Taiwan Province of
More agriculture & rural data for China, Taiwan Province of
- Milk, Total — Milk Animals, annual growth rate -2.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 1.45 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -6.57 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -7.91 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 1.47 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.17 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.07 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.66 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.83 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1681 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — food supply in China, Taiwan Province of?
- Tomatoes and products — food supply in China, Taiwan Province of was 26,214 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — food supply recorded in China, Taiwan Province of?
- The highest recorded value was 40,302 million Kcal in 2013.
- What is the lowest tomatoes and products — food supply recorded in China, Taiwan Province of?
- The lowest recorded value was 25,062 million Kcal in 2020.
- How does China, Taiwan Province of rank for tomatoes and products — food supply?
- China, Taiwan Province of ranks 75th out of 164 countries with data for 2023.
- Is tomatoes and products — food supply rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 35.0%. The long-run trend across the full record is falling.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.