Tobacco — Stock Variation in Eastern Asia

Eastern Asia: Tobacco — Stock Variation was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
Rank
8th
of 25 groups
All-time high
545.45 t
in 1986
All-time low
-409.09 t
in 1992
Years of data
53
1961–2013

Tobacco — Stock Variation in Eastern Asia, 1961–2013

-400-2000200400600196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Eastern Asia recorded 0 t for tobacco — stock variation in 2013.

The figure is down 100.0% on the previous year.

Over the whole period, tobacco — stock variation in Eastern Asia peaked at 545.45 t in 1986 and was at its lowest, -409.09 t, in 1992.

Eastern Asia ranks 8th of 25 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t -30 t 30 t 9
1970s 0 t 0 t 0 t 10
1980s 88.91 t -110.91 t 545.45 t 10
1990s -114.91 t -409.09 t 116.36 t 10
2000s 23 t -30 t 195 t 10
2010s 7.5 t -15 t 30 t 4

Countries ranked near Eastern Asia

  1. 5 Uganda 3,000 t compare
  2. 6 Costa Rica 895.45 t compare
  3. 7 Lithuania 300 t compare
  4. 8 Norway 250 t compare
  5. 9 Serbia 200 t compare
  6. 10 Mauritius 130 t compare
  7. 11 North Macedonia 100 t compare

See the full ranking of 128 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is tobacco — stock variation in Eastern Asia?
Tobacco — stock variation in Eastern Asia was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — stock variation recorded in Eastern Asia?
The highest recorded value was 545.45 t in 1986.
What is the lowest tobacco — stock variation recorded in Eastern Asia?
The lowest recorded value was -409.09 t in 1992.
How does Eastern Asia rank for tobacco — stock variation?
Eastern Asia ranks 8th out of 25 groups with data for 2013.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Stock Variation. Statizoid updates them automatically from the source API.

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Tobacco — Stock Variation in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/tobacco-stock-variation/eastern-asia/

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About this data

Indicator
Tobacco — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,001 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.