Statizoid

Tobacco — Stock Variation in Americas

Americas: Tobacco — Stock Variation was 896.45 t in 2013. ◆ Volatile

Latest (2013)
896.45 t
Change on year
up 209.1%
Rank
12th
of 29 groups
All-time high
10,000 t
in 1986
All-time low
-16,000 t
in 1963
Years of data
53
1961–2013

Tobacco — Stock Variation in Americas, 1961–2013

-20.0k-10.0k010.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — stock variation in Americas stood at 896.45 t.

The figure is up 209.1% on the previous year and down 30.4% over ten years.

Over the whole period, tobacco — stock variation in Americas peaked at 10,000 t in 1986 and was at its lowest, -16,000 t, in 1963.

That places Americas 12th out of 29 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s -1,889 t -16,000 t 5,000 t 9
1970s 1,498 t -8,000 t 7,000 t 10
1980s -797.73 t -10,000 t 10,000 t 10
1990s 999.82 t -4,015 t 10,000 t 10
2000s -367.42 t -2,271 t 1,818 t 10
2010s 862.75 t -821.45 t 1,922 t 4

Countries ranked near Americas

  1. 9 Serbia 200 t compare
  2. 10 Mauritius 130 t compare
  3. 11 North Macedonia 100 t compare
  4. 12 Botswana 80 t compare
  5. 13 Yugoslav SFR 50 t compare
  6. 14 El Salvador 1 t compare
  7. 15 Albania 0 t compare
  8. 15 Algeria 0 t compare
  9. 15 Angola 0 t compare
  10. 15 Azerbaijan 0 t compare
  11. 15 Bahamas 0 t compare
  12. 15 Belarus 0 t compare
  13. 15 Belgium 0 t compare
  14. 15 Belize 0 t compare
  15. 15 Benin 0 t compare
  16. 15 Bolivia (Plurinational State of) 0 t compare
  17. 15 Brazil 0 t compare
  18. 15 Bulgaria 0 t compare
  19. 15 Cambodia 0 t compare
  20. 15 Cameroon 0 t compare
  21. 15 Chad 0 t compare
  22. 15 Chile 0 t compare
  23. 15 China, Hong Kong SAR 0 t compare
  24. 15 China, Macao SAR 0 t compare
  25. 15 China, Taiwan Province of 0 t compare
  26. 15 Congo 0 t compare
  27. 15 C�te d'Ivoire 0 t compare
  28. 15 Croatia 0 t compare
  29. 15 Czechia 0 t compare
  30. 15 Democratic People's Republic of Korea 0 t compare
  31. 15 Dominican Republic 0 t compare
  32. 15 Ecuador 0 t compare
  33. 15 Estonia 0 t compare
  34. 15 Eswatini 0 t compare
  35. 15 Finland 0 t compare
  36. 15 France 0 t compare
  37. 15 Gabon 0 t compare
  38. 15 Gambia 0 t compare
  39. 15 Georgia 0 t compare
  40. 15 Ghana 0 t compare
  41. 15 Greece 0 t compare
  42. 15 Guinea-Bissau 0 t compare
  43. 15 Honduras 0 t compare
  44. 15 Iceland 0 t compare
  45. 15 Iraq 0 t compare
  46. 15 Jamaica 0 t compare
  47. 15 Kazakhstan 0 t compare
  48. 15 Kuwait 0 t compare
  49. 15 Kyrgyzstan 0 t compare
  50. 15 Latvia 0 t compare
  51. 15 Lebanon 0 t compare
  52. 15 Liberia 0 t compare
  53. 15 Luxembourg 0 t compare
  54. 15 Madagascar 0 t compare
  55. 15 Malawi 0 t compare
  56. 15 Malaysia 0 t compare
  57. 15 Malta 0 t compare
  58. 15 Montenegro 0 t compare
  59. 15 Morocco 0 t compare
  60. 15 Mozambique 0 t compare
  61. 15 Namibia 0 t compare
  62. 15 Nepal 0 t compare
  63. 15 Nicaragua 0 t compare
  64. 15 Niger 0 t compare
  65. 15 Paraguay 0 t compare
  66. 15 Peru 0 t compare
  67. 15 Portugal 0 t compare
  68. 15 Republic of Moldova 0 t compare
  69. 15 Romania 0 t compare
  70. 15 Russian Federation 0 t compare
  71. 15 Samoa 0 t compare
  72. 15 Saudi Arabia 0 t compare
  73. 15 Sierra Leone 0 t compare
  74. 15 Slovakia 0 t compare
  75. 15 Solomon Islands 0 t compare
  76. 15 Spain 0 t compare
  77. 15 Sri Lanka 0 t compare
  78. 15 Sudan (former) 0 t compare
  79. 15 Tajikistan 0 t compare
  80. 15 Thailand 0 t compare
  81. 15 Tunisia 0 t compare
  82. 15 Ukraine 0 t compare
  83. 15 United Republic of Tanzania 0 t compare
  84. 15 Uruguay 0 t compare
  85. 15 Uzbekistan 0 t compare
  86. 15 Zambia 0 t compare
  87. 15 Zimbabwe 0 t compare
  88. 15 Melanesia 0 t compare
  89. 15 Polynesia 0 t compare

See the full ranking of 128 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is tobacco — stock variation in Americas?
Tobacco — stock variation in Americas was 896.45 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — stock variation recorded in Americas?
The highest recorded value was 10,000 t in 1986.
What is the lowest tobacco — stock variation recorded in Americas?
The lowest recorded value was -16,000 t in 1963.
How does Americas rank for tobacco — stock variation?
Americas ranks 12th out of 29 groups with data for 2013.
Is tobacco — stock variation rising or falling in Americas?
Over the last ten years it is down 30.4%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tobacco — Stock Variation in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/tobacco-stock-variation/americas/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tobacco-stock-variation/americas/">Tobacco — Stock Variation in Americas</a> — Statizoid

About this data

Indicator
Tobacco — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,001 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.