Tobacco — Domestic supply quantity in Gambia

Gambia: Tobacco — Domestic supply quantity was 455.64 t in 2013. ◆ Volatile

Latest (2013)
455.64 t
Change on year
down 13.1%
World rank
147th
of 171 countries
All-time high
1,307 t
in 1991
All-time low
117.55 t
in 1962
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in Gambia, 1961–2013

02505007501.0k1.2k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — domestic supply quantity in Gambia stood at 455.64 t.

That represents a change of down 13.1% on the previous year and up 29.9% over ten years.

Over the whole period, tobacco — domestic supply quantity in Gambia peaked at 1,307 t in 1991 and was at its lowest, 117.55 t, in 1962.

That places Gambia 147th out of 171 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tobacco — Domestic supply quantity in Gambia, year by year

Annual values for Tobacco — Domestic supply quantity in Gambia, 1961 to 2013.
Year t Change
1961 154.27 t
1962 117.55 t -23.8%
1963 189.64 t +61.3%
1964 179.91 t -5.1%
1965 246.36 t +36.9%
1966 282.27 t +14.6%
1967 360.73 t +27.8%
1968 361.55 t +0.2%
1969 387.45 t +7.2%
1970 316.09 t -18.4%
1971 322.73 t +2.1%
1972 243.82 t -24.5%
1973 231.27 t -5.1%
1974 349.64 t +51.2%
1975 227.73 t -34.9%
1976 1,098 t +382.1%
1977 773.73 t -29.5%
1978 777.27 t +0.5%
1979 1,032 t +32.7%
1980 986.36 t -4.4%
1981 468.91 t -52.5%
1982 931.82 t +98.7%
1983 970.27 t +4.1%
1984 381.82 t -60.6%
1985 600 t +57.1%
1986 307.27 t -48.8%
1987 336.36 t +9.5%
1988 547.27 t +62.7%
1989 709.09 t +29.6%
1990 936.36 t +32.1%
1991 1,307 t +39.5%
1992 1,227 t -6.1%
1993 1,255 t +2.2%
1994 1,127 t -10.1%
1995 1,133 t +0.5%
1996 1,120 t -1.2%
1997 386.36 t -65.5%
1998 303.64 t -21.4%
1999 1,050 t +245.7%
2000 329.45 t -68.6%
2001 1,165 t +253.5%
2002 865 t -25.7%
2003 350.82 t -59.4%
2004 557.64 t +59.0%
2005 777.36 t +39.4%
2006 699.91 t -10.0%
2007 772.55 t +10.4%
2008 658 t -14.8%
2009 443.09 t -32.7%
2010 685.45 t +54.7%
2011 472 t -31.1%
2012 524.09 t +11.0%
2013 455.64 t -13.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 253.3 t 117.55 t 387.45 t 9
1970s 537.21 t 227.73 t 1,098 t 10
1980s 623.92 t 307.27 t 986.36 t 10
1990s 984.53 t 303.64 t 1,307 t 10
2000s 661.84 t 329.45 t 1,165 t 10
2010s 534.3 t 455.64 t 685.45 t 4

Countries ranked near Gambia

  1. 144 Suriname 476.73 t compare
  2. 145 Samoa 460.18 t compare
  3. 146 Eswatini 456.18 t compare
  4. 148 Bahamas 451.45 t compare
  5. 149 Iceland 429.36 t compare
  6. 150 Maldives 398 t compare

See the full ranking of 215 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is tobacco — domestic supply quantity in Gambia?
Tobacco — domestic supply quantity in Gambia was 455.64 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in Gambia?
The highest recorded value was 1,307 t in 1991.
What is the lowest tobacco — domestic supply quantity recorded in Gambia?
The lowest recorded value was 117.55 t in 1962.
How does Gambia rank for tobacco — domestic supply quantity?
Gambia ranks 147th out of 171 countries with data for 2013.
Is tobacco — domestic supply quantity rising or falling in Gambia?
Over the last ten years it is up 29.9%. The long-run trend across the full record is volatile.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/gambia-the/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.