Tea leaves — Yield in Thailand

Thailand: Tea leaves — Yield was 4,985 kg/ha in 2024. ◆ Volatile

Latest (2024)
4,985 kg/ha
Change on year
down 0.4%
World rank
21st
of 45 countries
All-time high
8,565 kg/ha
in 2013
All-time low
100 kg/ha
in 1972
Years of data
53
1972–2024

Tea leaves — Yield in Thailand, 1972–2024

02.0k4.0k6.0k8.0k197219982024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for tea leaves — yield in Thailand is 4,985 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 2.8% over ten years.

Over the whole period, tea leaves — yield in Thailand peaked at 8,565 kg/ha in 2013 and was at its lowest, 100 kg/ha, in 1972.

Thailand ranks 21st of 45 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tea leaves — Yield in Thailand, year by year

Annual values for Tea leaves — Yield in Thailand, 1972 to 2024.
Year kg/ha Change
1972 100 kg/ha —
1973 111.1 kg/ha +11.1%
1974 115.4 kg/ha +3.9%
1975 115.4 kg/ha +0.0%
1976 117.6 kg/ha +1.9%
1977 125 kg/ha +6.3%
1978 130.4 kg/ha +4.3%
1979 134.6 kg/ha +3.2%
1980 140.4 kg/ha +4.3%
1981 142.9 kg/ha +1.8%
1982 144.2 kg/ha +0.9%
1983 178.6 kg/ha +23.9%
1984 169.5 kg/ha -5.1%
1985 263.2 kg/ha +55.3%
1986 250 kg/ha -5.0%
1987 357.9 kg/ha +43.2%
1988 450.8 kg/ha +26.0%
1989 479.3 kg/ha +6.3%
1990 684.2 kg/ha +42.7%
1991 5,000 kg/ha +630.8%
1992 4,632 kg/ha -7.4%
1993 4,640 kg/ha +0.2%
1994 4,647 kg/ha +0.2%
1995 4,655 kg/ha +0.2%
1996 4,663 kg/ha +0.2%
1997 4,793 kg/ha +2.8%
1998 4,767 kg/ha -0.5%
1999 4,739 kg/ha -0.6%
2000 5,336 kg/ha +12.6%
2001 5,152 kg/ha -3.5%
2002 4,222 kg/ha -18.0%
2003 4,024 kg/ha -4.7%
2004 3,456 kg/ha -14.1%
2005 3,373 kg/ha -2.4%
2006 3,356 kg/ha -0.5%
2007 3,383 kg/ha +0.8%
2008 3,394 kg/ha +0.3%
2009 3,419 kg/ha +0.7%
2010 3,456 kg/ha +1.1%
2011 3,627 kg/ha +5.0%
2012 4,900 kg/ha +35.1%
2013 8,565 kg/ha +74.8%
2014 4,850 kg/ha -43.4%
2015 7,375 kg/ha +52.1%
2016 5,654 kg/ha -23.3%
2017 5,290 kg/ha -6.4%
2018 5,179 kg/ha -2.1%
2019 4,961 kg/ha -4.2%
2020 5,090 kg/ha +2.6%
2021 5,032 kg/ha -1.2%
2022 5,040 kg/ha +0.2%
2023 5,006 kg/ha -0.7%
2024 4,985 kg/ha -0.4%

Thailand compared with similar countries

  • Thailand's 4,985 kg/ha is above the median for upper middle income countries, which is 4,471 kg/ha, 1.1× the median. (17 countries reporting)
  • Thailand's 4,985 kg/ha is below the median for East Asia & Pacific, which is 6,351 kg/ha, 78% of the median. (7 countries reporting)

Biggest year-on-year movements

Years where Tea leaves — Yield in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +630.8% 684.2 kg/ha 5,000 kg/ha
2013 +74.8% 4,900 kg/ha 8,565 kg/ha
1985 +55.3% 169.5 kg/ha 263.2 kg/ha
2015 +52.1% 4,850 kg/ha 7,375 kg/ha
2014 -43.4% 8,565 kg/ha 4,850 kg/ha
1987 +43.2% 250 kg/ha 357.9 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 118.69 kg/ha 100 kg/ha 134.6 kg/ha 8
1980s 257.68 kg/ha 140.4 kg/ha 479.3 kg/ha 10
1990s 4,322 kg/ha 684.2 kg/ha 5,000 kg/ha 10
2000s 3,912 kg/ha 3,356 kg/ha 5,336 kg/ha 10
2010s 5,386 kg/ha 3,456 kg/ha 8,565 kg/ha 10
2020s 5,031 kg/ha 4,985 kg/ha 5,090 kg/ha 5

Countries ranked near Thailand

  1. 18 Indonesia 6,351 kg/ha compare
  2. 19 Sri Lanka 5,632 kg/ha compare
  3. 20 Republic of Korea 5,460 kg/ha compare
  4. 22 Rwanda 4,582 kg/ha compare
  5. 23 China, mainland 4,478 kg/ha compare
  6. 24 China 4,471 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is tea leaves — yield in Thailand?
Tea leaves — yield in Thailand was 4,985 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — yield recorded in Thailand?
The highest recorded value was 8,565 kg/ha in 2013.
What is the lowest tea leaves — yield recorded in Thailand?
The lowest recorded value was 100 kg/ha in 1972.
How does Thailand rank for tea leaves — yield?
Thailand ranks 21st out of 45 countries with data for 2024.
Is tea leaves — yield rising or falling in Thailand?
Over the last ten years it is up 2.8%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.

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Tea leaves — Yield in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/tea-leaves-yield/thailand/

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About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.